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2017

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Resistant starch can improve insulin sensitivity independently of the gut microbiota, Laure B. Bindels, Rafael R. Segura Munoz, João Carlos Gomes-Neto, Valentin Mutemberezi, Inés Martínez, Nuria Salazar, Elizabeth A. Cody, Maria I. Quintero-Villegas, Hatem Kittana, Clara G de los Reyes-Gavilán, Robert J. Schmaltz, Giulio G. Muccioli, Jens Walter, and Amanda E. Ramer-Tait

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A real-time PCR assay for accurate quantification of the individual members of the Altered Schaedler Flora microbiota in gnotobiotic mice, João Carlos Gomez-Neto, Sara Mantz, Kyler Held, Rohita Sinha, Rafael R. Segura Munoz, Robert Schmaltz, Andrew K. Benson, Jen Walter, and Amanda E. Ramer-Tait

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Endurance Exercise Increases Intestinal Uptake of the Peanut Allergen Ara h 6 after Peanut Consumption in Humans, Lonneke M. JanssenDuijghuijsen, Klaske van Norren, Sander Grefte, Stef J. Koppelman, Kaatje Lenaerts, Jaap Keijer, Renger F. Witkamp, and Harry J. Wichers

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Lifestyle and Horizontal Gene Transfer- Mediated Evolution of Mucispirillum schaedleri, a Core Member of the Murine Gut Microbiota, Alexander Loy, Carina Pfann, Michaela Steinberger, Buck Hanson, Simone Herp, Sandrine Brugiroux, João Carlos Gomes Neto, Mark V. Boekschoten, Clarissa Schwab, Tim Urich, Amanda E. Ramer-Tait, Thomas Rattei, Bärbel Stecher, and David Berry

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The Host Microbiome Regulates and Maintains Human Health: A Primer and Perspective for Non-Microbiologists, Sunil Thomas, Jacques Izard, Emily Walsh, Kristen Batich, Pakawat Chongsathidkiet, Gerard Clarke, David A. Sela, Alexander J. Muller, James M. Mullin, Korin Albert, John P. Gilligan, Katherine DiGuilio, Rima Dilbarova, Walker Alexander, and George P. Prendergast

2016

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Conformational stability of digestion-resistant peptides of peanut conglutins reveals the molecular basis of their allergenicity, Danijela Apostolovic, Dragana Stanic-Vucinic, Harmen H.J. de Jongh, Govardus A.H. de Jong, Jelena Radosavljevic, Milica Radibratovic, Julie A. Nordlee, Joseph L. Baumert, Milos Milcic, Steve L. Taylor, Nuria Garrido Clua, Tanja Cirkovic Velickovic, and Stef J. Koppelman

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Killer toxin from several food-derived Debaryomyces hansenii strains effective against pathogenic Candida yeasts, Nabaraj Banjara, Kenneth Nickerson, Mallory J. Suhr, and Heather E. Hallen-Adams

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Two clinical isolates of Mycoplasma hyosynoviae showed differing pattern of lameness and pathogen detection in experimentally challenged pigs, João Carlos Gomes-Neto, Matthew Raymond, Leslie Bower, Alejandro Ramirez, Darin M. Madson, Erin L. Strait, Everett L. Rosey, and Vicki J. Rapp-Gabrielson

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Fungi in the healthy human gastrointestinal tract, Heather E. Hallen-Adams and Mallory J. Suhr

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Allergenicity attributes of different peanut market types, Stef J. Koppelman, Shyamali Jayasena, Dion Luykx, Erik Schepens, Danijela Apostolovic, Govardus A.H. de Jong, Thomas G. Isleib, Julie A. Nordlee, Joseph L. Baumert, Steve L. Taylor, Hsiaopo Cheng, and Sohelia Maleki

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Stable Engraftment of Bifidobacterium longum AH1206 in the Human Gut Depends on Individualized Features of the Resident Microbiome, María X. Maldonado-Gómez, Inés Martínez, Francesca Bottacini, Amy O’Callaghan, Marco Ventura, Douwe van Sinderen, Benjamin Hillmann, Pajau Vangay, Dan Knights, Robert W. Hutkins, and Jens Walter

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Sequence-based Methods for Detecting and Evaluating the Human Gut Mycobiome, Mallory J. Suhr, Nabaraj Banjara, and Heather E. Hallen-Adams

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Disparate Metabolic Responses in Mice Fed a High-Fat Diet Supplemented with Maize- Derived Non-Digestible Feruloylated Oligo- and Polysaccharides Are Linked to Changes in the Gut Microbiota, Junyi Yang, Laure B. Bindels, Rafael R. Segura Munoz, Inés Martínez, Jens Walter, Amanda E. Ramer-Tait, and Devin J. Rose

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Disparate Metabolic Responses in Mice Fed a High-Fat Diet Supplemented with Maize-Derived Non-Digestible Feruloylated Oligo- and Polysaccharides Are Linked to Changes in the Gut Microbiota, Junyi Yang, Laure B. Bindels, Rafael R. Segura Munoz, Inés Martínez, Jens Walter, Amanda Ramer-Tait, and Devin J. Rose

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The impact of long-term dietary pattern of fecal donor on in vitro fecal fermentation properties of inulin, Junyi Yang and Devin J. Rose

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Emergence of a Potent Multidrug Efflux Pump Variant That Enhances Campylobacter Resistance to Multiple Antibiotics, Hong Yao, Zhangql Shen, Yang Wang, Fengru Deng, Dejun Liu, Gaowa Naren, Lel Dal, Chih-Chia Su, Bing Wang, Shaolin Wang, Congming Wu, Edward W. Yu, Qijing Zhang, and Jianzhong Shen

2015

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Diversity of yeast and mold species from a variety of cheese types, Nabaraj Banjara, Mallory J. Suhr, and Heather E. Hallen-Adams

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Effect of chemical modifications on allergenic potency of peanut proteins, Ramon Bencharitiwong, Hanneke P. M. van der Kleij, Stef J. Koppelman, and Anna Nowak-Wegrzyn

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Host genetic architecture and the landscape of microbiome composition: humans weigh in, Andrew K. Benson

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Resistant starches for the management of metabolic diseases, Laure B. Bindels, Jens Walter, and Amanda E. Ramer-Tait

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Ability of the gut microbiota to produce PUFA-derived bacterial metabolites: proof of concept in germ-free versus conventionalized mice, Céline Druart, Laure B. Bindels, Robert Schmaltz, Audrey M. Neyrinck, Patrice D. Cani, Jens Walter, Amanda E. Ramer-Tait, and Nathalie M. Delzenne

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Processing effects on four prebiotic carbohydrates supplemented in an extruded cereal and a low pH drink, Rebbeca M. Duar, Pei Tze Ang, Michelle Hoffman, Randy Wehling, Robert W. Hutkins, and Vicki Schlegel

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Quantitative real-time polymerase chain reaction for detecting Mycoplasma hyosynoviae and Mycoplasma hyorhinis in pen-based oral, tonsillar, and nasal fluids, João Carlos Gomes Neto, Leslie Bower, Barbara Z. Erickson, Chong Wang, Matthew Raymond, and Erin L. Strait

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Orally administered extract from Prunella vulgaris attenuates spontaneous colitis in mdr1a-/- mice, Kelley M.K. Haarberg, Meghan J. Wymore Brand, Anne-Marie C. Overstreet, Catherine C. Hauck, Patricia A. Murphy, Jesse M. Hostetter, Amanda Ramer-Tait, and Michael J. Wannemuehler

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Food Fish Identification from DNA Extraction Through Sequence Analysis, Heather E. Hallen-Adams

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Fungi inhabiting the healthy human gastrointestinal tract: A diverse and dynamic community, Heather E. Hallen-Adams, Stephen D. Kachman, Jaehyoung Kim, Ryan Legge, and Inés Martínez

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Sourdough lactic acid bacteria as antifungal and mycotoxin-controlling agents, Yousef I. Hassan, Ting Zhou, and Lloyd B. Bullerman

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Food allergy population thresholds: an evaluation of the dosing scheme and number of oral food challenges on the accuracy of threshold dose studies, Rinke Klein Entink, Ben Remington, Marty Blom, Carina Rubingh, Astrid Kruizinga, Joseph Baumert, Steve Taylor, and Geert Houben

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Salmonella enterica serovar Typhimurium-infected pigs with different shedding levels exhibit distinct clinical, peripheral cytokine and transcriptomic immune response phenotypes, Susan M. Knetter, Shawn M. D. Bearson, Ting-Hua Huang, Dason Kurkiewicz, Martine Schroyen, Dan Nettleton, Daniel Berman, Valerie Cohen, Joan K. Lunney, Amanda E. Ramer-Tait, Michael J. Wannemuehler, and Christopher K. Tuggle

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A prototype on-line AOTF hyperspectral image acquisition system for tenderness assessment of beef carcasses, Govindarajan Konda Naganathan, Kim Cluff, Ashok Samal, Chris Calkins, David D. Jones, Carol Lorenzen, and Jeyamkondan Subbiah

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Sandwich Enzyme-Linked Immunosorbent Assay for Detecting Sesame Seed in Foods, Stef J. Koppelman, Gülsen Söylemez, Lynn Niemann, Ferdelie E. Gaskin, Joseph L. Baumert, and Steve L. Taylor

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In Vivo Selection To Identify Bacterial Strains with Enhanced Ecological Performance in Synbiotic Applications, Janina A. Krumbeck, Maria X. Maldonado-Gomez, Ines Martınez, Steven Frese, Thomas E. Burkey, Karuna Rasineni, Amanda E. Ramer-Tait, Edward N. Harris, Robert W. Hutkins, and Jens Walter

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Identification and Phylogeny of the First T Cell Epitope Identified from a Human Gut Bacteroides Species, Maria Elisa Perez-Muñoz, Payal Joglekar, Yi-Ji Shen, Kuan Y. Chang, and Daniel A. Peterson

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Quantitative risk assessment of UK food products cross-contaminated with allergens, Benjamin C. Remington, Joseph L. Baumert, Marty W. Blom, Geert F. Houben, Steve L. Taylor, and Astrid G. Kruizinga

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Maternal transfer of the most potent peanut allergen Ara h 2 into human breast milk in a German cohort, Frauke Schocker, Joseph Baumert, Skadi Kull, Arnd Petersen, and Uta Jappe

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Alignment behaviors of short peptides provide a roadmap for functional profiling of metagenomic data, Rohita Sinha, Jennifer Clarke, and Andrew K. Benson

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The human gut mycobiome: pitfalls and potentials — a mycologist's perspective, Mallory J. Suhr and Heather E. Hallen-Adams

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Food processing and allergenicity, Kitty C. M. Verhoeckx, Yvonne M. Vissers, Joseph L. Baumert, Roland Faludi, Marcel Feys, Simon Flanagan, Corinne Herouet-Guicheney, Thomas Holzhauser, Ryo Shimojo, Nieke van der Bolt, Harry Wichers, and Ian Kimber

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Distillation Time as Tool for Improved Antimalarial Activity and Differential Oil Composition of Cumin Seed Oil, Valtcho D. Zheljazkov, Archana Gawde, Charles L. Cantrell, Tess Astatkie, and Vicki Schlegel

2014

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Microbial Successions Are Associated with Changes in Chemical Profiles of a Model Refrigerated Fresh Pork Sausage during an 80-Day Shelf Life Study, Andrew K. Benson, Jalrus R.D. David, Stefanie Evans Gilbreth, Gordon Smith, Joseph Nietfeldt, Ryan Legge, Jaehyoung Kim, Rohita Sinha, Christopher E. Duncan, Junjie Ma, and Indarpal Singh

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Processing of oats and the impact of processing operations on nutrition and health benefits, Eric A. Decker, Devin J. Rose, and Derek A. Stewart

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Molecular Evolution of Glycoside Hydrolase Genes in the Western Corn Rootworm (Diabrotica virgifera virgifera), Seong-il Eyun, Haichuan Wang, Yannick Pauchet, Richard H. ffrench-Constant, Andrew K. Benson, Arnubio Valencia-Jimenez, Etsuko Moriyama, and Blair Siegfried

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Biosafety: evaluation and regulation of genetically modified (GM) crops in the United States, Richard E. Goodman

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GMOs: Are They a Regulatory or Food Safety Issue?, Richard E. Goodman

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生物安全:美国转基因作物的评价与管理, Richard E. Goodman

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Criteria used to categorise proteins as allergens for inclusion in allergenonline.org: a curated database for risk assessment, Richard E. Goodman, Ronald van Ree, Stefan Vieths, Fatima Ferreira, Motohiro Ebisawa, Hugh A. Sampson, Joseph Baumert, John Wise, and Steve L. Taylor

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Investigation of bacterial diversity in the feces of cattle fed different diets, M. Kim, J. Kim, L. A. Kuehn, J. L. Bono, E. D. Berry, N. Kalchayanand, H. C. Freetly, Andrew K. Benson, and J. E. Wells

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Salmonella enterica serovar Typhimurium-infected pigs with different shedding levels exhibit distinct clinical, peripheral cytokine and transcriptomic immune response phenotypes, Susan Knetter, Shawn Bearson, Ting-Hua Huang, Dason Kurkiewicz, Martine Schroyen, Dan Nettleton, Daniel Berman, Valorie Cohen, Joan Lunney, Amanda Ramer-Tait, Michael Wannemuehler, and Christopher Tuggle

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Ara h 6 Complements Ara h 2 as an Important Marker for IgE Reactivity to Peanut, Audrey E. Koid, Martin D. Chapman, Robert G. Hamilton, Ronald van Ree, Serge A. Versteeg, Stephen C. Dreskin, Stef J. Koppelman, and Sabina Wünschmann

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Allergic sensitization: screening methods, Gregory S. Ladics, Jeremy Fry, Richard E. Goodman, Corinne Herouet-Guicheney, Karin Hoffman-Sommergruber, Charlotte B. Madsen, Andre Penninks, Anna Pomes, Erwin L. Roggen, Joost Smit, and Jean-Michel Wal

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Host genetics and diet, but not immunoglobulin A expression, converge to shape compositional features of the gut microbiome in an advanced intercross population of mice, Larry J. Leamy, Scott A. Kelly, Joseph Nietfeldt, Ryan M. Legge, Fangrui Ma, Kunjie Hua, Rohita Sinha, Daniel A. Peterson, Jens Walter, Andrew K. Benson, and Daniel Pomp

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Grain sorghum whole kernel oil lowers plasma and liver cholesterol in male hamsters with minimal wax involvement, Bo Hyun Lee, Thomas M. Carr, Curtis Weller, Susan L. Cuppett, Ismail M. Dweikat, and Vicki Schlegel

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Safety assessment of the calcium-binding protein, apoaequorin, expressed by Escherichia coli, Daniel L. Moran, Afua O. Tetteh, Richard E. Goodman, and Mark Y. Underwood

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A systems approach to designing next generation vaccines: combining a-galactose modified antigens with nanoparticle platforms, Yashdeep Phanse, Brenda R. Carrillo-Conde, Amanda E. Ramer-Tait, Scott Broderick, Chang Sun Kong, Krishna Rajan, Ramon Flick, Robert B. Mandell, Balaji Narasimhan, and Michael J. Wannemeuhler

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Update of the WHO/IUIS Allergen Nomenclature Database based on analysis of allergen sequences, C. Radauer, A. Nandy, F. Ferreira, Richard E. Goodman, J. N. Larsen, J. Lidholm, A. Pomés, M. Raulf-Heimsoth, P. Rozynek, W. R. Thomas, and Heimo Breiteneder

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Impact of whole grains on the gut microbiota: the next frontier for oats?, Devin J. Rose

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From prediction to function using evolutionary genomics: Human-specific ecotypes of Lactobacillus reuteri have diverse probiotic functions, Jennifer K. Spinler, Amrita Sontakke, Emily B. Hollister, Susan F. Venable, Phaik Lyn Oh, Miriam A. Balderas, Delphine M.A. Saulnier, Toni-Ann Mistretta, Sridevi Devaraj, Jens Walter, James Versalovic, and Sarah K. Highlander

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In silico and Ex vivo approaches identify a role for toll-like receptor 4 in colorectal cancer, Daniel A. Sussman, Rebeca Santoalalla, Pablo A. Bejarano, Monica T. Garcia-Buitrago, Maria T. Perez, Maria T. Abreu, and Jennifer Clarke

2013

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Digestibility and IgE-Binding of Glycosylated Codfish Parvalbumin, Harmen H. J. de Jongh, Carlos López Robles, Eefjan Timmerman, Julie A. Nordlee, Poi-Wah Lee, Joseph L. Baumert, Robert G. Hamilton, Steve L. Taylor, and Stef J. Koppelman

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Characterization of putative IgE-reactive N-terminal peptides from the 7S vicilin-like globulin of English Walnut (Juglans regia), M Downs, J Baumert, S Taylor, and ENC Mills

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Molecular Characterization of Host-Specific Biofilm Formation in a Vertebrate Gut Symbiont, Steven A. Frese, Donald A. MacKenzie, Daniel A. Peterson, Robert Schmaltz, Teresa Fangman, You Zhou, Chaomei Zhang, Andrew K. Benson, Liz A. Cody, Francis Mulholland, Nathalie Juge, and Jens Walter

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Evaluation of Endogenous Allergens for the Safety Evaluation of Genetically Engineered Food Crops: Review of Potential Risks, Test Methods, Examples and Relevance, Richard E. Goodman, Rakhi Panda, and Harsha Ariyarathna

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Retention of structure, antigenicity, and biological function of pneumococcal surface protein A (PspA) released from polyanhydride nanoparticles, Shannon L. Haughney, Latrisha K. Petersen, Amy D. Schoofs, Amanda Ramer-Tait, Janice King, David Briles, Michael J. Wannemuehler, and Balaji Narasimhan

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Long-Term Temporal Analysis of the Human Fecal Microbiota Revealed a Stable Core of Dominant Bacterial Species, Ines Martınez, Catherine E. Muller, and Jens Walter

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Diet-Induced Alterations of Host Cholesterol Metabolism Are Likely To Affect the Gut Microbiota Composition in Hamsters, Inés Martínez, Diahann J. Perdicaro, Andrew W. Brown, Susan Hammons, Trevor J. Carden, Timothy P. Carr, Kent M. Eskridge, and Jens Walter

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A systematic review of the effect of thermal processing on the allergenicity of tree nuts, L. J. Masthoff, R. Hoff, K. C. M. Verhoeckx, H. van Os-Medendorp, A. Michelsen-Huisman, Joseph L. Baumert, S. G. Pasmans, Y. Meijer, and A. C. Knulst

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Challenges in testing genetically modified crops for potential increases in endogenous allergen expression for safety, Rakhi Panda, H. Ariyarathna, Plaimein Amnuaycheewa, Afua O. Tetteh, S. N. Pramod, Steve Taylor, B. K. Ballmer-Weber, and Richard E. Goodman

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Legume allergy: clinical threshold doses in legume-allergic individuals, Benjamin C. Remington, WM Blom, GF Houben, A Knulst, JL Baumert, and SL Taylor

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The protein structure determines the sensitizing capacity of Brazil nut 2S albumin (Ber e1) in a rat food allergy model, Jolanda H. M. Van Bilsen, Leon M.J. Knippels, Andre H. Penninks, Willem F. Nieuwenhuizen, Harmen H.J. De Jongh, and Stef J. Koppelman

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The protein structure determines the sensitizing capacity of Brazil nut 2S albumin (Ber e1) in a rat food allergy model, Jolanda HM Van Bilsen, Léon MJ Knippels, André H. Penninks, Willem F. Nieuwenhuizen, Harmen HJ De Jongh, and Stef J. Koppelman

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Frequency, severity and causes of unexpected allergic reactions to food, a systematic literature review, A Versluis, A Knulst, A Kruizinga, A Michelsen, G Houben, J Baumert, and H Van Os-Medendorp

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Allergenicity Assessment of a Genetically Modified Protein-Recombinant Human Lactoferrin, Cui Zhou, Na Sun, Jing Wang, Jing Lu, Jing Tian, Richard E. Goodman, Ning Li, Huilian Che, and Kunlun Huang

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Peanut Allergen Threshold Study (PATS): validation of eliciting doses using a novel single-dose challenge protocol, Giovanni A. Zurzolo, Katrina J. Allen, Steve Taylor, Wayne Shreffler, Joseph Baumert, Mimi L K Tang, Lyle C. Gurrin, Michael L. Mathai, Julie A. Nordlee, Audrey DunnGalvin, and Jonathan O’B Hourihane

2012

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Next-Generation Sequencing Reveals Significant Bacterial Diversity of Botrytized Wine, Nicholas A. Bokulich, C. M. Lucy Joseph, Greg Allen, Andrew K. Benson, and David A. Mills

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Harvesting Murine Alveolar Macrophages and Evaluating Cellular Activation Induced by Polyanhydride Nanoparticles, Ana V. Chavez-Santoscoy, Lucas M. Huntimer, Amanda Ramer-Tait, Michael Wannemueler, and Balaji Narasimhan

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Clinical Use of Probiotics in Pediatric Allergy (CUPPA): A World Allergy Organization Position Paper, Alessandro Fiocchi, Wesley Burks, Sami L. Bahna, Leonard Bielory, Robert J. Boyle, Renata Cocco, Sten Dreborg, Richard E. Goodman, Mikael Kuitunen, Tari Haahtela, Ralf G. Heine, Gideon Lack, David A. Osborn, Hugh Sampson, Gerald W. Tannock, and Bee Wah Lee

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Amphiphilic Polyanhydride Nanoparticles Stabilize Bacillus anthracis Protective Antigen, L. K. Petersen, Y. Phanse, Amanda E. Ramer-Tait, M. J. Wannemueler, and B. Narasimhan

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Analyzing Cellular Internalization of Nanoparticles and Bacteria by Multi-spectral Imaging Flow Cytometry, Yashdeep Phanse, Amanda E. Ramer-Tait, Sherree L. Friend, Brenda Carrillo-Conde, Paul Lueth, Carrie J. Oster, Gregory J. Phillips, Balaji Narasimhan, Michael J. Wannemuehler, and Bryan H. Bellaire

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Coupled electromagnetic and heat transfer model for microwave heating in domestic ovens, Krishnamoorthy Pitchai, Sohan Birla, Jeyamkondan Subbiah, D. D. Jones, and Harshanardhan Thippareddi

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DIFFERENTIAL SURFACE DEPOSITION OF COMPLEMENT PROTEINS ON LOGARITHMIC AND STATIONARY PHASE LEISHMANIA CHAGASI PROMASTIGOTES, Amanda Ramer-Tait, Soi Meng Lei, Bryan H. Bellaire, and Jeffrey K. Beetham

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DSC enthalpic transitions during starch gelatinization in excess water, dilute sodium chloride, and dilute sucrose solutions, Wajira S. Ratnayake, Chika Otani, and David S. Jackson

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Hybrid and environment effects on popcorn kernel physiochemical properties and their relationship to microwave popping performance, Jess C. Sweley, Devin J. Rose, and David S. Jackson

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Gene expression in intestinal mucosal biopsy specimens obtained from dogs with chronic enteropathy, Vicki L. Wilke, Dan Nettleton, Meghan J. Wymore, Jack M. Gallup, Cumhur Yusuf Demirkale, Mark R. Ackermann, Chris K. Tuggle, Amanda E. Ramer-Tait, Michael J. Wannemeuhler, and Albert E. Jergens

2011

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Barcoded Pyrosequencing Reveals That Consumption of Galactooligosaccharides Results in a Highly Specific Bifidogenic Response in Humans, Lauren M. G. Davis, Ines Martinez, Jens Walter, Caitlin Goin, and Robert W. Hutkins

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Specialized adaptation of a lactic acid bacterium to the milk environment: the comparative genomics of Streptococcus thermophilus LMD-9, Yong Jun Goh, Caitlin Goin, Sarah O'Flaherty, Eric Altermann, and Robert W. Hutkins

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Suggested Improvements for the Allergenicity Assessment of Genetically Modified Plants Used in Foods, Richard E. Goodman

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Environment and Hybrid Influences on Rapid-Visco-Analysis Flour Properties of Food-Grade Grain Sorghum, Joni K. Griess, Stephen C. Mason, David S. Jackson, Tom D. Galusha, Jeffrey F. Pedersen, and Muhammad Yaseen

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Deoxynivalenol Biosynthesis-Related Gene Expression During Wheat Kernel Colonization by Fusarium graminearum, Heather E. Hallen-Adams, Nancy Wenner, Gretchen A. Kuldau, and Frances Trail

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Distinct Peripheral Blood RNA Responses to Salmonella in Pigs Differing in Salmonella Shedding Levels: Intersection of IFNG, TLR and miRNA Pathways, Ting-Hua Huang, Jolita J. Uthe, Shawn M. D. Bearson, Cumhur Yusuf Demirkale, Dan Nettleton, Susan Knetter, Curtis Christian, Amanda Ramer-Tait, Michael J. Wannemuehler, and Christopher K. Tuggle

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Anaphylaxis from Passive Transfer of Peanut Allergen in a Blood Product, Joannes F.M. Jacobs, Joseph L. Baumert, Paul P. Brons, Irma Joosten, Stef J. Koppelman, and Elisabeth C.M. van Pampus

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Dietary selenium affects host selenoproteome expression by influencing the gut microbiota, Marina V. Kasaikina, Marina A. Kravtsova, Byung Cheon Lee, Javier Seravalli, Daniel A. Peterson, Jens Walter, Ryan Legge, Andrew K. Benson, Dolph L. Hatfield, and Vadim Gladyshev

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Wild Buckwheat Is Unlikely to Pose a Risk to Buckwheat-Allergic Individuals, Julie A. Nordlee, Rakhi Panda, Joseph L. Baumert, Richard E. Goodman, and Steve Taylor

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An experimental live chimeric porcine circovirus 1-2a vaccine decreases porcine circovirus 2b viremia when administered intramuscularly or orally in a porcine circovirus 2b and porcine reproductive and respiratory syndrome virus dual-challenge model, Tanja Opriessnig, Joao C. Gomes-Neto, Michelle Hermann, Hui-Gang Shen, Nathan M. Beach, Yaowei Huang, Patrick G. Halbur, and Xiang-Jin Meng

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IL-2 limits IL-12 enhanced lymphocyte proliferation during Leishmania amazonensis infection, Amanda E. Ramer-Tait, Christine A. Petersen, and Douglas E. Jones

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Characterization of potential health promoting lipids in the co-products of de-flossed milkweed, Vicki Schlegel, Richard Zbasnik, Tammy Gries, Bo Hyun Lee, Timothy Carr, Ji-Young Lee, Curtis Weller, and Susan Cuppett

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Composition and Sensory Evaluation of Popcorn Flake Polymorphisms for a Select Butterfly-Type Hybrid, Jess C. Sweley, Devin J. Rose, and David S. Jackson

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Polyanhydride microparticles enhance dendritic cell antigen presentation and activation, Maria P. Torres, Jennifer H. Wilson-Welder, Senja K. Lopac, Yashdeep Phanse, Brenda Carillo-Conde, Amanda E. Ramer-Tait, Bryan H. Bellaire, Michael J. Wannemeuhler, and Balaji Narasimhan

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Design of a Protective Single-Dose Intranasal Nanoparticle-Based Vaccine Platform for Respiratory Infectious Diseases, Bret D. Ulery, Devender Kumar, Amanda E. Ramer-Tait, Dennis W. Metzger, Michael J. Wannemeuhler, and Balaji Narasimhan

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Rational Design of Pathogen-Mimicking Amphiphilic Materials as Nanoadjuvants, Bret D. Ulery, Latrisha K. Petersen, Yashdeep Phanse, Chang Sun Kong, Scott R. Broderick, Devender Kumar, Amanda E. Ramer-Tait, Brenda Carrillo-Conde, Krishna Rajan, Michael J. Wannemeuhler, Bryan H. Bellaire, Dennis W. Metzger, and Balaji Narasimhan

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Glutaraldehyde-Modified Recombinant Fel d 1: A Hypoallergen With Negligible Biological Activity But Retained Immunogenicity, Serge A. Versteeg, Ingrid Bulder, Martin Himly, Toni M. van Capel, R. van den Hout, Stef J. Koppelman, Esther C. de Jong, Fatima Ferreira, and Ronald van Ree