Extension
Date of this Version
1989
Abstract
This NebGuide describes techniques which will allow the gardener to grow more vegetables where space may be limited.
For some people, a small-sized garden is preferable to a larger one. Smaller gardens require less labor and expense than larger gardens. Decreasing garden size provides more yard space for other activities. The gardener can concentrate soil improvement efforts in a smaller area, and, with careful management, small gardens can produce sufficient vegetables for fresh eating during the growing season, and perhaps extra produce for preserving.
Comments
© 1989, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Extension. All rights reserved.