Date of this Version
Mussehl, F. E. (1944). Poultry progress: what are good chickens? (University of Nebraska Agricultural Experiment Station Circular No. 77-2)
The desire for improvement is one of the highest of human virtues. Folks everywhere want good chickens. The poultry business is a competitive enterprise, and it is imperative that we have the best stock possible for the particular job to be done. But what are good chickens? Is there confusion about the term? Perhaps we can clarify the picture by asking one or two questions.