Agronomy and Horticulture Department
International Union for the Protection of New Varieties of Plants (UPOV)
Date of this Version
2014
Document Type
Article
Citation
Plant and Soil Sciences eLibrary (PASSeL) Lesson
Abstract
Overview of the International Union for the Protection of New Varieties of Plants (UPOV). The eLesson will explain the key elements of the 1991 UPOV Convention and the importance of intellectual property protection to encourage investment and innovation in plant breeding.
Overview/Objectives
This eLesson is designed to provide plant breeders and associated professionals with a basic understanding of the International Union for the Protection of New Varieties of Plants (UPOV). The concepts covered by this section include: the purpose of the UPOV convention, eligibility criteria for protecting a new plant variety, understanding the exclusive rights of the breeder as well as key exemptions, and the benefits of the UPOV system to promoting innovation in plant breeding.
Objectives
After completing this lesson, you will be able to:
- Explain the over-arching intent or purpose of the International Union for the Protection of New Varieties of Plants (UPOV).
- List and explain the key eligibility criteria for a new variety to receive protection under the UPOV framework.
- List and explain the exclusive rights of the breeder as well as key exemptions to those rights.
- Explain key benefits of the UPOV framework that supports investment in plant breeding and contributes to agricultural sustainability and food security.
Modules:
- Lesson home
- Overview/Objectives
- What is the International Treaty for the Protection of New Varieties of Plants?
- Criteria for Protection
- Unique Protection for Certain Types of Varieties
- What are the exclusive “rights” of the breeder?
- Key exemptions to the breeder’s right
- Benefits of the UPOV system
- UPOV Convention at Work
- Interested in how other's have benefited from UPOV?
- How do I apply for plant variety protection (PVP) of my new plant variety?
- Interested in learning more about UPOV?
- References
Comments
Copyright © 2014 Anthony Parker and Deana Namuth-Covert. Used by permission.
This project was supported in part by the National Research Initiative Competitive Grants CAP project 2011-68002-30029 from the USDA National Institute of Food and Agriculture, administered by the University of California-Davis and by the National Science Foundation (NSF), Division of Undergraduate Education, National SMETE Digital Library Program, Award #0938034, administered by the University of Nebraska. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the authors and do not necessarily reflect the views of the USDA or NSF.