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CHEMICAL AND BIOLOGICAL DETERMINATIONS OF PROTEIN NUTRITIVE VALUE IN SELECTED HIGH PROTEIN AND HIGH LYSINE WHEATS (TRITICUM AESTIVUM L.).
Abstract
Abstract not available
Subject Area
Agronomy
Recommended Citation
KUHR, STEVEN LLOYD, "CHEMICAL AND BIOLOGICAL DETERMINATIONS OF PROTEIN NUTRITIVE VALUE IN SELECTED HIGH PROTEIN AND HIGH LYSINE WHEATS (TRITICUM AESTIVUM L.)." (1978). ETD collection for University of Nebraska-Lincoln. AAI7910506.
https://digitalcommons.unl.edu/dissertations/AAI7910506
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