G77-357 Selecting Alfalfa Varieties for Nebraska (Revised December 1997)

Authors

Bruce Anderson, University of Nebraska - LincolnFollow
Michael Trammell, University of Nebraska - Lincoln
Patrick E. Reece, University of Nebraska - LincolnFollow

Date of this Version

1977

Document Type

Article

Comments

© 1977, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Extension. All rights reserved.

Abstract

Yield potential, pest resistance and seed price all should be considered in selecting alfalfa varieties in Nebraska. This NebGuide discusses them.

The most important variety decision made on many farms and ranches is the selection of alfalfa. The choice of alfalfa variety affects production for three to 10 or more years, whereas varieties of annual crops can be changed every year.

Many alfalfa varieties are available from private and public plant breeders. Over the years, yield trials conducted at widely distributed Nebraska locations have tested most varieties sold in the state.