EC79-1863 Dry Edible Bean Diseases

Authors

James R. Steadman, University of Nebraska - LincolnFollow
Eric D. Kerr, University of Nebraska - Lincoln
John E. Watkins, University of Nebraska - LincolnFollow

Date of this Version

1979

Comments

© 1979, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Extension. All rights reserved.

Abstract

This extension circular discusses the diseases and symptoms of dry edible beans. Diseases discussed here include: common bacterial blight, halo blight, brown spot, wilt, fusarium root rot, rhizoctonia root rot, white mold, bronzing, and rust.