Extension, Cooperative

 

Date of this Version

1977

Document Type

Article

Comments

© 1977, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Extension. All rights reserved.

Abstract

Water requirements of cattle are influenced by a number of physiological and environmental conditions. These include such things as the rate and composition of gain, pregnancy, lactation, physical activity, type of ration, salt and dry matter intake, and environmental temperature.

The minimum requirement of cattle for water is a reflection of that needed for body growth, for fetal growth or lactation, and of that lost by excretion in the urine, feces, or sweat or by evaporation from the lungs or skin. Anything influencing these needs or losses will influence the minimum requirement.

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