EC08-278 Grazing Crop Residues With Beef Cattle

Authors

Richard J. Rasby, University of Nebraska-LincolnFollow
Galen E. Erickson, University of Nebraska-LincolnFollow
Terry Klopfenstein, Universitiy of Nebraska-LincolnFollow
Darrell R. Mark, University of Nebraska-LincolnFollow

Date of this Version

2008

Comments

© 2008, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Extension. All rights reserved.

Abstract

Grazing cattle on crop residue is a valuable feed assets for livestock producers to consider. This Extension Circular review many aspects of grazing residues from nutrient content of residue, supplementation strategies based on desired performance, calculating stocking rates, and strategies to manage around founder. Allowing cattle to harvest their needs is a management strategy to reduce feed costs. Know what your expectations are for your operation, your cattle, and your crops.