Interior Design Program


Date of this Version



A THESIS Presented to the Faculty of The Graduate College at the University of Nebraska In Partial Fulfillment of the Requirements For the Degree of Master of Science, Major: Architecture, Under the Supervision of ProfessorTom Allisma. Lincoln, Nebraska: December, 2011

Copyright (c) 2011 Clarissa Volker.


The 21st century dining experience has emerged with a focus on the engagement of the consumer. This project challenges and defines the role of technology within restaurant design bound by emerging concepts of interactive architecture. Through precedent research and the exploration of programatic space, a final schematic design visualizes an interactive hub to engage the everyday customer.

Adviser: Tom Allisma