Identification and analysis of a conserved immunoglobulin E-binding epitope in soybean G1a and G2a and peanut Ara h 3 glycinins

Authors

Ping Ziang, University of Nebraska - Lincoln
Tom A. Beardslee, University of Nebraska - Lincoln
Michael G. Zeece, University of Nebraska-LincolnFollow
John P. Markwell, University of Nebraska - LincolnFollow
Gautam Sarath, University of Nebraska - LincolnFollow

Date of this Version

2002

Comments

Published in Archives of Biochemistry and Biophysics 408 (2002), pp. 51–57. Copyright © 2002 Elsevier Science (USA). Used by permission.

Abstract

To identify conserved immunoglobulin E (IgE)-binding epitopes among legume glycinins, we utilized recombinant soybean G2a and G2a-derived polypeptide fragments.