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Description

Compiled by Wayne C. Whitney, Extension Horticulturist University of Nebraska Extension Publication CC-245 (1972) With a new Preface by Sue Ann Gardner Here are the favorite pickle and other condiment recipes submitted by viewers of Backyard Farmer, a television program of the Extension Service, University of Nebraska College of Agriculture. On this program, questions pertaining to the home, yard and garden are answered by specialists in the areas of Horticulture and Forestry, Entomology, Plant Pathology and Agronomy. This publication resulted from an on-the-air request for pickle recipes. Some 536 recipes were received from interested viewers from Nebraska and surrounding states. Bread and Butter Pickles Chunk Pickles Crystal Pickles Curry Pickles Dill Pickles Heinz Pickles Lime Pickles Mustard Pickles Refrigerator Pickles Relishes Ripe Pickles Saccharin Pickles Sauerkraut Sweet Pickles Time Pickles Tomato Pickles Watermelon Pickles Miscellaneous Pickles

ISBN 978-1-60962-202-2 (ebook)

DOI: 10.32873/unl.dc.zea.1301

ISBN

978-1-60962-202-2

Publication Date

3-2021

Publisher

Zea Books

City

Lincoln

Keywords

cooking, canning, pickles, relishes, cucumbers, watermelon

Disciplines

Food Processing | Food Science | Food Studies | Other Food Science

Comments

Compilation copyright © 1972, 2021 University of Nebraska. Preface copyright © 2021 Sue Ann Gardner

Pickle and Other Condiment Recipes From Backyard Farmer

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