Effect of Crop Residue Grazing on Crop Production- Update of Research Activities

Authors

Gary Lesoing, University of Nebraska-LincolnFollow
D. J. Jordon, University of Nebraska-Lincoln
Terry J. Klopfenstein, University of Nebraska-LincolnFollow

Date of this Version

January 1997

Comments

Published in 1997 Nebraska Beef Report. Published by The Agricultural Research Division, Institute of Agriculture and Natural Resources, University of Nebraska-Lincoln.

Abstract

Crop residues provide an inexpensive feed source during the winter months. Cattle grazing them during this period will not impact subsequent crop yields if managed carefully.