Veterinary and Biomedical Sciences, Department of

 

Document Type

Article

Date of this Version

2003

Citation

Published in Taurine 5: Beginning the 21st Century, vol. 526 of the series Advances in Experimental Medicine and Biology, pp. 189–196; doi: 10.1007/978-1-4615-0077-3_24.

Comments

Copyright © 2003 Kluwer Academic/Plenum Publishers. Used by permission.

Abstract

Swelling subsequent to hyposmotic conditions activates a process of volume regulation present in most cell types. This volume adjustment is accomplished by osmolyte translocation toward the extracellular space to reach a new osmotic equilibrium. Molecules involved in this homeostatic mechanism have been broadly classified into two categories: organic and inorganic osmolytes. Inorganic osmolytes comprise mainly the intracellular ions K+ and Cl. Cell swelling–induced activation of separate K+ and Cl channels has been described in most preparations. Organic osmolytes are grouped in three categories: amino acids, polyalcohols, and methylamines. These osmolytes, particularly taurine, are present in high intracellular concentrations and may also play a role as cytoprotectants.1 Amino acids are part of the organic osmolyte pool contributing to RVD in most cells.1,2 Among them, taurine has been studied in detail mainly because of its metabolic inertness, and it is often considered as representative of all osmolyte amino acids.

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