Seasonal Changes in Protein Degradabilities of Sandhills Native Range and Subirrigated Meadow Diets and Application of a Metabolizable Protein System

Authors

Greg Lardy, University of Nebraska-Lincoln
Don C. Adams, University of Nebraska-LincolnFollow
Terry J. Klopfenstein, University of Nebraska-LincolnFollow
Dick Clark, University of Nebraska-LincolnFollow
Jim Lamb, University of Nebraska-Lincoln

Date of this Version

January 1997

Comments

Published in 1997 Nebraska Beef Report. Published by The Agricultural Research Division, Institute of Agriculture and Natural Resources, University of Nebraska-Lincoln.

Abstract

Meadow and range diets increased in digestibility, crude protein. and escape protein during periods of active growth.