Animal Science, Department of
Date of this Version
2013
Citation
Published in 2013 Nebraska Beef Cattle Report.
Abstract
Cow/Calf
Effect of Beef Heifer Development System on ADG, Reproduction, and Feed Efficiency During First Pregnancy
Effect of Development System on Heifer Performance and Primparous Heifer Grazing Behavior
Heifers with Low Antral Follicle Counts Have Low Birth Weights and Produce Progeny with Low Birth Weights
Effect of Two Estrus Synchronization Protocols on Reproductive Performance of May Calving Cows
Efficacy of Newborn Bovine DNA Samples Taken Via Different Mediums in Assigning Paternity
Growing
Effect of Winter Supplementation Level on Yearling System Profitability
Applying Corn Condensed Distillers Solubles to Hay Windrows Prior to Bailing: I Procedure and Effects
on Bale Temperature and Nutrient Composition
Applying Corn Condensed Distillers Solubles to Hay Windrows Prior to Bailing: II Effects on Growing Cattle
Performance
Effects of Feeding Condensed Distillers Solubles With and Without Oil Extraction on Growing Cattle Performance
Replacement of Grazed Forage and Animal Performance When Distillers Grains are Fed in a Bunk or on the Ground
Field Peas as a Binder for Dried Distillers Grains-Based Range Cubes
Strategic Supplementation of Dried Distillers Grains Plus Solubles to Yearling Steers Grazing Smooth Bromegrass
Economic Analysis Update: Supplementing Distillers Grains to Grazing Yearling Steers
Effect of Stocking Rate on Cow Performance and Grain Yields When Grazing Corn Residue
Forage Resource Management
Effect of Grazing Corn Residue on Corn and Soybean Yields
Corn Residue Removal Effects on Subsequent Yield
Effects of Corn Hybrid, Plant Density, and Harvest Time on Yield and Quality of Corn Plants
Nitrogen Fertilization and DDGS Supplementation Reduces Annual Weeds in Pastures
Evaluation of a New Chemistry for Rangeland Grasshopper Control
Influence of Pre-Collection Diet and Preparation Technique on Nutrient Composition of Masticate Samples
Finishing
Replacing Steam-Flaked Corn and Dry Rolled Corn with Condensed Distillers Solubles in Finishing Diets
Association of Inactive Myostatin in Piedmontese-Influenced Steers and Heifers on Performance and Carcass Traits
at Different Endpoints
Varying Proportions and Amounts of Distillers Grains and Alkaline-Treated Forage as Substitutes for Corn
Grain Finishing Cattle Diets
Evaluation of Rumen Metabolism and Digestibility when Treated Crop Residues are Fed in Cattle Finishing Diets
Effects of Feeding 44 g/ton Rumensin During Grain Adaptation on Animal Performance and Carcass Characteristics
Comparing Wet and Dry Distillers Grains Plus Solubles for Yearling Finishing Cattle
Effects of Modified Distillers Grains Plus Solubles and Condensed Distillers Solubles With and Without Oil
Extraction on Finishing Performance
Effects of Feeding Microbial Additives on Growth Performance and Carcass Traits of Steers Fed Steam-Flaked
Corn-based Diets with Wet Distillers Grains Plus Solubles
The Effect of Lameness on Average Daily Gain in Feedlot Steers
Effect of Feeding Greater Amounts of Calcium Oxide Treated Corn Stover and Micro-Aid on Performance and
Nutrient Mass Balance
Feeding Elevated Levels of Corn Silage in Finishing Diets Containing MDGS
Economics of Feeding Elevated Levels of Corn Silage in Finishing Diets Containing MDGS
Rapidly Transitioning Cattle to a Finishing Diet with RAMP
Transitioning Cattle from RAMP to a Finishing Diet With or Without an Adaptation Period
Effects of Abruptly Transitioning Cattle from RAMP to a Finishing Diet on Ruminal pH and Feed Intake
Using RAMP for Receiving Cattle Compared to Traditional Receiving Diets
Utilization of Soybean Hulls When Fed in Combination with MDGS in Finishing Diets
Effects of Feeding Increasing Levels of Soyhulls in Finishing Diets with WDGS
Including NEXT ENHANCE Essential Oils in Finishing Diets on Performance With or Without Rumensin
and Tylan
The Effects of Commensal Microbial Communities on the Fecal Sheddings of Shiga Toxin-Producing E coli (STEC)
in Beef Cattle
Hormonal Residues in Feedlot Pens and Runoff
Anaerobic Digestion of Finishing Cattle Manure
Beef Products
Development of 2-Rib and 3-Rib Beef Chuck Subprimal
Differences in Strip Loin Steaks of Steers Due to the Inactive Myostatin Mutation
Variation in Composition and Sensory Properties for Beef Short Ribs
An Evaluation of the Extended Sirloin Cap Coulotte
An Evaluation of Pelvic Bone Shape in Beef Carcasses
Color and Sensory Properties of Beef Steaks Treated with Antimicrobial Sprays
Nutrient Differences of Beef from Steers with Different Genotypes for Myostatin
Statistics Used in the Nebraska Beef Report and Their Purpose
Comments
Copyright © 2013 The Board of Regents of the University of Nebraska. Used by permission. All rights reserved.