Metabolic changes associated with adaptive resistance to daptomycin in Streptococcus mitis-oralis

Authors

Allison Parrett, University of Nebraska-Lincoln
Joseph M. Reed, University of Nebraska-Lincoln & Wyoming Department of Health, Cheyenne
Stewart G. Gardner, University of Nebraska-Lincoln & Emporia State University, Emporia
Nagendra N. Mishra, The Lundquist Institute at Harbor-UCLA Medical Center &David Geffen School of Medicine University of California Los Angeles
Arnold S. Bayer, The Lundquist Institute at Harbor-UCLA Medical Center &David Geffen School of Medicine University of California Los Angeles
Robert Powers, University of Nebraska-LincolnFollow
Greg A. Somerville, University of Nebraska-LincolnFollow

ORCID IDs

http://orcid.org/0000-0002-0991-8737

Document Type

Article

Date of this Version

2020

Citation

Streptococcus, Metabolism, Antibiotic resistance, Daptomycin

Comments

The Author(s). 2020

Abstract

Background: Viridans group streptococci of the Streptococcus mitis-oralis subgroup are important endovascular pathogens. They can rapidly develop high-level and durable non-susceptibility to daptomycin both in vitro and in vivo upon exposure to daptomycin. Two consistent genetic adaptations associated with this phenotype (i.e., mutations in cdsA and pgsA) lead to the depletion of the phospholipids, phosphatidylglycerol and cardiolipin, from the bacterial membrane. Such alterations in phospholipid biosynthesis will modify carbon flow and change the bacterial metabolic status. To determine the metabolic differences between daptomycin-susceptible and non- susceptible bacteria, the physiology and metabolomes of S. mitis-oralis strains 351 (daptomycin-susceptible) and 351-D10 (daptomycin non-susceptible) were analyzed. S. mitis-oralis strain 351-D10 was made daptomycin non- susceptible through serial passage in the presence of daptomycin.

Background: Viridans group streptococci of the Streptococcus mitis-oralis subgroup are important endovascular pathogens. They can rapidly develop high-level and durable non-susceptibility to daptomycin both in vitro and in vivo upon exposure to daptomycin. Two consistent genetic adaptations associated with this phenotype (i.e., mutations in cdsA and pgsA) lead to the depletion of the phospholipids, phosphatidylglycerol and cardiolipin, from the bacterial membrane. Such alterations in phospholipid biosynthesis will modify carbon flow and change the bacterial metabolic status. To determine the metabolic differences between daptomycin-susceptible and non- susceptible bacteria, the physiology and metabolomes of S. mitis-oralis strains 351 (daptomycin-susceptible) and 351-D10 (daptomycin non-susceptible) were analyzed. S. mitis-oralis strain 351-D10 was made daptomycin non- susceptible through serial passage in the presence of daptomycin.

Conclusions: S. mitis-oralis metabolism is altered in daptomycin non-susceptible bacteria relative to the daptomycin susceptible parent strain. As demonstrated in Staphylococcus aureus, inhibiting the metabolic changes that facilitate the transition from a daptomycin susceptible state to a non-susceptible one, inhibits daptomycin non- susceptibility. By preventing these metabolic adaptations in S. mitis-oralis, it should be possible to deter the formation of daptomycin non-susceptibility.