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CHARACTERIZATION OF PORCINE AND OVINE MUSCLE MYOGLOBINS

NANNEPAGA YESURATNAM ZACHARIAH, University of Nebraska - Lincoln

Abstract

Abstract not available

Subject Area

Food science

Recommended Citation

ZACHARIAH, NANNEPAGA YESURATNAM, "CHARACTERIZATION OF PORCINE AND OVINE MUSCLE MYOGLOBINS" (1973). ETD collection for University of Nebraska-Lincoln. AAI7325505.
https://digitalcommons.unl.edu/dissertations/AAI7325505

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