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MICROBIAL PROTEASES AND THEIR EFFECT ON FOOD PROTEINS.

ANTHONY SIKES, University of Nebraska - Lincoln

Abstract

Abstract not available

Subject Area

Microbiology

Recommended Citation

SIKES, ANTHONY, "MICROBIAL PROTEASES AND THEIR EFFECT ON FOOD PROTEINS." (1979). ETD collection for University of Nebraska-Lincoln. AAI7926343.
https://digitalcommons.unl.edu/dissertations/AAI7926343

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