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EFFECT OF GRAIN SOURCE AND LEVEL OF DIETARY FIBER ON PHOSPHORUS UTILIZATION BY GROWING-FINISHING SWINE

RONNY LEE MOSER, University of Nebraska - Lincoln

Abstract

Abstract not available

Subject Area

Agriculture

Recommended Citation

MOSER, RONNY LEE, "EFFECT OF GRAIN SOURCE AND LEVEL OF DIETARY FIBER ON PHOSPHORUS UTILIZATION BY GROWING-FINISHING SWINE" (1980). ETD collection for University of Nebraska-Lincoln. AAI8101221.
https://digitalcommons.unl.edu/dissertations/AAI8101221

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