Off-campus UNL users: To download campus access dissertations, please use the following link to log into our proxy server with your NU ID and password. When you are done browsing please remember to return to this page and log out.

Non-UNL users: Please talk to your librarian about requesting this dissertation through interlibrary loan.

Bone mineralization and calcium metabolism in broilers: Effect of dietary sulfate and cation:anion ratios

Nestor Javier Gonzalez, University of Nebraska - Lincoln

Abstract

Three studies were conducted to determine the effect of nutritional factors on performance, bone mineralization, leg abnormalities, and Ca metabolism in broilers from 1 day to 3 wk of age. Two sulfate sources (potassium sulfate (K$\sb2$SO$\sb4$) and copper sulfate (CuSO$\sb4$)), and different levels of sulfate (.024,.034, and.044%), Ca (.6 and 1.0%), protein (CP (18 and 22%)), and sulfur amino acids (SAA (.93, 1.23, and 1.53%)) were used in the first study. As sulfate level increased, tibia ash increased in birds fed CuSO$\sb4$, and decreased in birds fed K$\sb2$SO$\sb4$ ($P<.024$). Tibia Ca retention (TCR) decreased linearly with sulfate level ($P<.05$) in birds fed.6% Ca. Excess SAA (1.53%) and 18% CP significantly reduced performance. Fecal Ca excretion decreased ($P<.01$) as the SAA level was increased. Bone mineralization was not significantly affected by excess SAA. In the second study, involving three experiments, two Ca levels (.6 and 1.0%), and four (potassium) sulfate levels (0,.1,.2%, and.4%) were used. Urine and feces were collected separately in Experiments 2 and 3. Birds were dosed with $\sp{45}$Ca in Experiment 3. Sulfate increased BW gain linearly in birds fed 1.0% Ca but not when fed.6% Ca (Experiment 1). Plasma $\sp{45}$Ca and blood pH increased significantly with sulfate level; however,blood pCO$\sb2$, HCO$\sb3\sp-$, and base excess were not affected ($P>.05$). Urinary Ca, or $\sp{45}$Ca, and fecal Ca increased significantly with sulfate level. Inorganic (potassium) sulfate did not impair bone mineralization. In the third study, four experiments were conducted. Three levels of available P (.3,.5, and.7%), and Cl (.2,.3, and.4%); and three levels of Ca (.6, 1.0, and 1.6%) and Mg (.06,.16, and.24%) were used in Experiments 1 and 2, respectively. The milliequivalents of cations (Ca$\sp{++}$, Mg$\sp{++}$, Na$\sp+$, and K$\sp+$) and anions (Cl$\sp-$, P$\sp-$, and S$\sp-$) per kg of diet were expressed as cation:anion ratio (CAR). Lowering CAR in Experiments 1 and 3, significantly increased BW gain, tibia ash and Ca, ash weight, and urinary $\sp{45}$Ca; and decreased severity of crooked tibia, plasma $\sp{45}$Ca and $\sp{45}$Ca retention in tibia. Reducing CAR in Experiment 2, significantly decreased gain:feed, tibia ash and Ca, tibia weight, ash weight, and severity of crooked tibia; and increased the severity of TD. Urinary $\sp{45}$Ca was closely related to low pH in the urine. Response variables were more dependent on the level of individual electrolytes than to CAR.

Subject Area

Livestock|Animal diseases

Recommended Citation

Gonzalez, Nestor Javier, "Bone mineralization and calcium metabolism in broilers: Effect of dietary sulfate and cation:anion ratios" (1993). ETD collection for University of Nebraska-Lincoln. AAI9331417.
https://digitalcommons.unl.edu/dissertations/AAI9331417

Share

COinS