Date of this Version
Environmental Studies Undergraduate Student Thesis, University of Nebraska–Lincoln, 2015
This study looked at injury incident reports from Farmland pork processing plant in Crete, Nebraska. Over a 25-week period in 2012, 300-injury incident reports were analyzed by body part injured. After determining the upper extremities to be the major source of injury, they were then analyzed further with work-sites where injuries occurred, and the source of the injury. Fingers along with hands, wrists and forearms were found to be the majority of the body parts injured. Common among these body parts injured were the location of the incident in the plant. Most of the injuries occurred in the cold work-sites, and the main source of injury was handheld tools.