Extension, Cooperative
Date of this Version
1989
Document Type
Article
Abstract
This NebGuide describes techniques which will allow the gardener to grow more vegetables where space may be limited.
For some people, a small-sized garden is preferable to a larger one. Smaller gardens require less labor and expense than larger gardens. Decreasing garden size provides more yard space for other activities. The gardener can concentrate soil improvement efforts in a smaller area, and, with careful management, small gardens can produce sufficient vegetables for fresh eating during the growing season, and perhaps extra produce for preserving.
Comments
© 1989, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Extension. All rights reserved.