Extension, Cooperative
University of Nebraska-Lincoln Extension: Historical Materials
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Date of this Version
2006
Document Type
Article
Abstract
The leaves of one species of stevia plants have naturally occurring sweetness. This 2006 NebGuide discusses the advantages and disadvantages of using stevia, also known as sweet leaf, as a sugar substitute.
Comments
© 2006, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Extension. All rights reserved.