Microorganisms and Their Effects on Crops and Soils

Authors

T. M. McCalla
T. H. Goodding

Date of this Version

4-1951

Document Type

Article

Citation

McCalla, T. M. & Goodding, T. H. (1951). Microorganisms and their effects on crops and soils (University of Nebraska Experiment Station Circular No. 90)

Comments

ISSN 0099-5460 (print)

ISSN 2690-8034 (online)

Abstract

Many of the cropping and tillage practices that a farmer uses are effective in crop productivity because of their influence on microbial activity.