Transfer of Sorghum, Millet Production, Processing and Marketing Technologies in Mali Quarterly Report July 1, 2011 – September 30, 2011

Authors

INTSORMIL

Date of this Version

9-2011

Document Type

Article

Citation

INTSORMIL Quarterly Report July 1, 2011 – September 30, 2011

Abstract

Table of Contents

1. Introduction ...................4

2. Acronyms and Abbreviations ...................4

3. Executive Summary of Achievements ...................5

4. Progress 6 Production-Marketing ...................6

Food Processing ...................8

Décrue Sorghum ...................10

Training................... 12

5. Gender Related Achievements ...................16

6. Synergistic Activities Achieved with Partners................... 17

Production-Marketing ...................17

Food Processing ...................17

Décrue Sorghum ...................18

7. Indicator Data ...................19

8. Issues, Problems, Challenges and Solutions................... 22

9. Success Stories................... 25

10. Activities Planned for Next Reporting Period................... 25

11. Annex................... 27