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Nutrition Through the Life Cycle: An OER Created in Collaboration With Undergraduate Students
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Description
Quality of life and healthy life expectancy depend on avoiding or delaying chronic diseases. Lifestyle choices during all life stages, especially the critical periods, prime the individual for the development of chronic diseases.
This book is designed to accompany NUTR251 Nutrition Through the Life Cycle at the University of Nebraska-Lincoln.
Publication Date
2020
Keywords
nutrition, OER, dietetics
Disciplines
Human and Clinical Nutrition | Nutrition
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.