Healthy Nebraska: Advancing Human Health and Developing Healthy Communities

Authors

• Laura E. Young, University of Nebraska-LincolnFollow
• Mary Garbacz, University of Nebraska-LincolnFollow
• Kelli Mashino, University of Nebraska-Lincoln
• Michael J. Boehm, University of Nebraska-LincolnFollow
• Amanda Ramer-Tait, University of Nebraska-Lincoln
• Jessica Rudolph, University of Nebraska-Lincoln
• Heather Rasmussen, University of Nebraska-Lincoln
• Abigail Durheim, University of Nebraska-Lincoln
• Kaustav Majumder, University of Nebraska-Lincoln
• Taryn Sehnert, University of Nebraska-Lincoln
• Dipti Dev, University of Nebraska-Lincoln
• Krista Ott
• Martha Rhoades, University of Nebraska-Lincoln
• Morgan Leefers, University of Nebraska-Lincoln
• Richard Wilson, University of Nebraska-Lincoln
• Mya Donelson, University of Nebraska-Lincoln
• James Schnable, University of Nebraska-Lincoln
• Brent Lemmer, University of Nebraska-Lincoln
• Virginia Chaidez, University of Nebraska-Lincoln
• Rebecca Reagan, University of Nebraska-Lincoln
• Helen Fagan, University of Nebraska-Lincoln
• Bailee Tucker, University of Nebraska-Lincoln
• Jean Ann Fischer, University of Nebraska-Lincoln
• Molly Suhr, University of Nebraska-Lincoln

Date of this Version

2021

Document Type

Article

Citation

Strategic Discussions for Nebraska, 2021

Institute of Agriculture and Natural Resources, University of Nebraska–Lincoln

Abstract

Healthy Nebraska: Advancing Human Health and Developing Healthy Communities

Every day, the Institute of Agriculture and Natural Resources (IANR) is putting together a wickedly complex puzzle, in which each faculty member, researcher, Extension educator, student, staff member, partner and stakeholder is a vitally important piece. As the pieces come together, we see a picture of the world in which IANR is making a meaningful difference in sustainable food, fuel, feed, and fiber production.