Food Science & Technology Department Records

 

Authors

Date of this Version

Spring 2008

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Published by the University of Nebraska - Lincoln.

Abstract

CONTENTS:
A message from the Department Head . . .
Graduates of the B.S. Program
Graduates of the M.S. Program
Graduates of the Ph.D. Program
Steve Beckman, Baccalaureate and Future Ph.D.
Help Us Find New Students
Recent Graduate Wee Chin Low
Dr. Taylor at Work in the Netherlands
New B.S. Students
New M.S. Graduate Students
Visiting Faculty and New Opportunities from Costa Rica
Busy Autumn for the Food Science Club
Graduate Student Spotlight: Inés Martínez
FSC Roster
Undergraduate Spotlight: Melanie Downs
New and Improved Sensory Analysis Lab
Selected Grants
New Faces
Departures
Visiting Faculty
Food Science Alumna Wins Folsom Award
Dr. Elizabeth Arndt Appointed to Adjunct Faculty
The Food Mycology and Mycotoxins Laboratory at the University of Nebraska–Lincoln
Research News
Technology Transfer: Assisting Industry
FPC Adds a New Workshop to Fall Schedule
Dr. Rolando A. Flores
Lori Byrne
Jana Hafer
Mark Hutchison
Laurie Keeler
Dr. Jayne Stratton
Wanda Bowder
Jill Gifford
Jonathan Hnosko
Melissa Hnosko
Bethany Jackson
Robin Krokstrom
Michele Laritson
Linda Markussen
Erika Martinez
Nina Murray
Sean Murray
Julie Reiling
Dr. David Rickert
Matthew Standley
Steve Stephens
Kathy Vokoun
Suzanne Weeder-Einspahr
Steve Weier
Conferences and Workshops

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Food Science Commons

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