Food Science and Technology, Department of

 

Department of Food Science and Technology: Public Access Records

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    Date of this Version

    Spring 2008

    Comments

    Published by the University of Nebraska - Lincoln.

    Abstract

    CONTENTS:
    A message from the Department Head . . .
    Graduates of the B.S. Program
    Graduates of the M.S. Program
    Graduates of the Ph.D. Program
    Steve Beckman, Baccalaureate and Future Ph.D.
    Help Us Find New Students
    Recent Graduate Wee Chin Low
    Dr. Taylor at Work in the Netherlands
    New B.S. Students
    New M.S. Graduate Students
    Visiting Faculty and New Opportunities from Costa Rica
    Busy Autumn for the Food Science Club
    Graduate Student Spotlight: Inés Martínez
    FSC Roster
    Undergraduate Spotlight: Melanie Downs
    New and Improved Sensory Analysis Lab
    Selected Grants
    New Faces
    Departures
    Visiting Faculty
    Food Science Alumna Wins Folsom Award
    Dr. Elizabeth Arndt Appointed to Adjunct Faculty
    The Food Mycology and Mycotoxins Laboratory at the University of Nebraska–Lincoln
    Research News
    Technology Transfer: Assisting Industry
    FPC Adds a New Workshop to Fall Schedule
    Dr. Rolando A. Flores
    Lori Byrne
    Jana Hafer
    Mark Hutchison
    Laurie Keeler
    Dr. Jayne Stratton
    Wanda Bowder
    Jill Gifford
    Jonathan Hnosko
    Melissa Hnosko
    Bethany Jackson
    Robin Krokstrom
    Michele Laritson
    Linda Markussen
    Erika Martinez
    Nina Murray
    Sean Murray
    Julie Reiling
    Dr. David Rickert
    Matthew Standley
    Steve Stephens
    Kathy Vokoun
    Suzanne Weeder-Einspahr
    Steve Weier
    Conferences and Workshops

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