U.S. Department of Agriculture: Agricultural Research Service, Lincoln, Nebraska
Date of this Version
1970
Abstract
The purpose was to determine volatile fatty acid concentrations at normal (18 C) and high (35 C) ambient temperature, and to determine the effect of increasing the rumen temperature with an intra-ruminal heating coil in an 18 C ambient temperature.
Comments
Published in the JOURNAL OF DAIRY SCIENCE VOL. 53, NO. 4 (April 1970).