Is There a Best Cow Size for Beef Cattle Producers?

Authors

Matthew Stockton, University of Nebraska-LincolnFollow
Sunil P. Dhoubhadel, University of Nebraska-LincolnFollow
Leslie Aaron Stalker, University of Nebraska-LincolnFollow

Date of this Version

2013

Document Type

Newsletter Issue

Citation

Cornhusker Economics (April 17, 2013)

Comments

Published by University of Nebraska–Lincoln Extension, Institute of Agriculture & Natural Resources, Department of Agricultural Economics. Copyright © [2013] Board of Regents, University of Nebraska. http://agecon.unl.edu/cornhuskereconomics

Abstract

There are individuals in the beef cattle industry who claim there is a need for smaller brood cows, because smaller cows are more efficient and therefore more profitable. On the other hand, there are those who claim the larger the cow the better, and these generally are those who feed calves to slaughter. The proponents of both sides seem to have logical reasons that support their claims. So who is right?