Animal Science, Department of
Department of Animal Science: Faculty Publications
Accessibility Remediation
If you are unable to use this item in its current form due to accessibility barriers, you may request remediation through our remediation request form.
Document Type
Article
Date of this Version
1993
Abstract
A study was conducted with gravid gilts to determine the bioavailability of Ca in sun-cured alfalfa meal (AM) and the effect of dietary Ca concentration on bone and blood characteristics during two phases of gestation.
Comments
Published in the Journal of Animal Science 71 (1993), pp. 124-131. Copyright © 1993 American Society of Animal Science. Used by permission.