Animal Science, Department of

 

Nebraska Beef Cattle Reports

Date of this Version

2015

Citation

2015 Nebraska Beef Cattle Report, University of Nebraska—Lincoln Extension, MP101.

Comments

Copyright © 2015 University of Nebraska.

Abstract

A three-year study evaluated supplementing ethanol co-products mixed with low-quality forage to cow-calf pairs grazing smooth bromegrass as a method to replace grazed forage intake. Supplementing a 30:70 modified distillers grains plus solubles:cornstalks mixture reduced estimated grazed forage intake by approximately 40%. Doubling the stocking rate and supplementing did not impact cow or calf performance. A summer supplementation program designed to reduce grazed forage intake is a viable strategy for increasing stocking rate if forage for grazing is limited.

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