Comparison of Parent and Child Ratings of Fruit and Vegetable Liking to Assess Parent Accuracy as Proxy Reporters

Authors

Virginia C. Stage, East Carolina UniversityFollow
Carrie Downing, East Carolina University
Archana V. Hegde, East Carolina UniversityFollow
Dipti Dev, University of Nebraska-LincolnFollow
Amanda D. Peterson, East Carolina UniversityFollow
L. Suzanne Goodell, North Carolina State UniversityFollow

ORCID IDs

https://orcid.org/0000-0002-1990-0530 Dipti A. Dev

Document Type

Article

Date of this Version

2019

Citation

Published in Ecology of Food and Nutrition 58:2 (2019), pp 166–186.

doi 10.1080/03670244.2019.1572002

Comments

Copyright © 2019 Taylor & Francis Group, LLC. Used by permission.

Abstract

This study examined the accuracy of parent-report child fruit/ vegetable (FV) liking. Child/parent dyads (n = 24) were recruited from six Head Start preschools in North Carolina. Liking for 10 FVs was assessed using a validated pictorial tool for children; a similar scale was used for parents. Negative relationships were observed between parent/child for one fruit (grapes) and one vegetable (broccoli). Positive relationships were observed among oranges, grapes, and overall fruit rankings. Parents tended to rank children’s liking of fruits higher than their children, while children ranked liking vegetables higher. Findings suggest parents may not be accurate respondents for preschool children’s FV liking.