Food Science and Technology Department
Date of this Version
May 2006
Abstract
Tangy, nutritious yogurt can be made at home with regular kitchen utensils, and often is less expensive than buying it. This NebGuide describes how.
May 2006
Tangy, nutritious yogurt can be made at home with regular kitchen utensils, and often is less expensive than buying it. This NebGuide describes how.
Comments
Published by University of Nebraska – Lincoln Extension, Institute of Agriculture and Natural Resources. © 1979, 2006, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Extension. Used by permission.