Food Science and Technology Department
Date of this Version
2022
Citation
Curr Dev Nutr. 2022 Jun; 6(Suppl 1): 370. Published online 2022 Jun 14.
doi: 10.1093/cdn/nzac054.025
PMCID: PMC9193611
Abstract
Objectives: Individuals affected with inflammatory diseases of the digestive tract or have had surgical removal of sections of the digestive tract are often in need to adjust their diet. The symptomatology associated with food intake issues is often informally reported as food sensitivity.We investigated the circulating food-specific-IgG among ten conditions.
Conclusions: The risk of the having circulating food-specific IgG differed widely among the conditions investigated. The maintenance of a colonic environment might influence the risk of food sensitivity in ostomates.