Food Science and Technology, Department of
Department of Food Science and Technology: Faculty Publications
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Impact of Climate Change–Induced Flooding Water Related Diseases and Malnutrition in Borno State, Nigeria: A Public Health Crisis
ORCID IDs
Oluwaseun https://orcid.org/0000-0002-2111-3683
Aondongu https://orcid.org/0000-0001-9095-6476
Oyetunji https://orcid.org/0000-0001-7602-1463
Document Type
Article
Date of this Version
2025
Citation
Environmental Health Insights (2025) 19: 1–11
doi: 10.1177/11786302251321683
Abstract
Climate change-induced flooding has caused public health crises in Borno State, Nigeria, which influence the increase of waterborne diseases and malnutrition. Flooding disrupts water and sanitation systems, creating breeding grounds for waterborne diseases such as cholera, malaria, and diarrheal illnesses. The displacement of communities and destruction of agricultural infrastructure due to flooding further increase food insecurity, leading to malnutrition. This paper examines the interplay between flooding, waterborne diseases, and malnutrition in Borno State, highlighting the urgent need for climate adaptation strategies and strengthened healthcare systems to mitigate these public health challenges. Additionally, it highlights the double burden of conflict and climate change where ongoing conflicts impede efforts to mitigate and adapt to climate change. Finally, this paper outlines the socio-economic impacts of flooding and proposes interventions to mitigate the effects of flooding.
Comments
Open access
License: CC BY-NC 4.0