Animal Science, Department of
Nebraska Beef Quality Assurance Program
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Date of this Version
2014
Document Type
Article
Citation
Nebraska Beef Quality Assurance 2014
Abstract
It is spring and that means branding time across cattle country. As producers are finishing calving season and preparing for branding/processing, it is important to review Beef Quality Assurance (BQA) guidelines. Let's take a minute to look at the key BQA principles:
Included in
Agricultural Economics Commons, Dairy Science Commons, Large or Food Animal and Equine Medicine Commons, Meat Science Commons