"Value of Gain in the Lamb Feeding Industry" by Jay Parsons

Agricultural Economics, Department of

 

Cornhusker Economics

Date of this Version

3-6-2024

Document Type

Newsletter Issue

Citation

Cornhusker Economics (March 6, 2024)

Adricultural Economics, University of Nebraska-Lincoln

Abstract

Value of gain (VOG) is a term in the livestock feeding industry that refers to the average value of a pound of gain. It is the most appropriate revenue value to use in comparison to the cost of gain to determine profit margin.

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