NOTE

The materials archived here are presented for the purpose of preserving the historical record and for those interested in research into the practices and activities of the past. They very well may not reflect current recommendations and should not be used for that purpose. Many regulations and recommendations regarding pest control, food preparation, animal treatment, and agricultural methods have changed drastically over the past 100 years. For the latest up-to-date information, publications, and recommendations from University of Nebraska-Lincoln Extension, please visit http://extensionpubs.unl.edu



More than 4,000 items are listed below, in alphabetical order by title (since a significant number are undated), and many are listed following the prefixes "CC" and "EC". The Advanced search link at left will perform searches by author, title, year, and full text.

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NF563 Wheat Disease Fact Sheet No. 5: Management Program for Wheat Streak Mosaic and High Plains Diseases of Wheat, John E. Watkins

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NF567 Parenting From A Distance, Cindy Strasheim

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NF568 Parents Forever/Kids Talk About Divorce, Cindy Strasheim

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NF571 Aspergillus flavus and Aflatoxins in Corn, Jim Stack and Mike Carlson

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NF572 Non-Fat Dry Milk in Drought Diets, Galen E. Erickson, Terry Klopfenstein, Ivan G. Rush, Richard J. Rasby, and Don Adams

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NF579 Aging Sexuality, Kathy Bosch

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NF581 Aronia Berries, Durward Smith and Carol Ringenberg

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NF584 Strategies for Range Beef Cattle Producers in Arid Environments Following Drought, Tom Holman, Patrick E. Reece, Ivan G. Rush, and David Baltensperger

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NF588 Turf Disease Fact Sheet No. 11: Management Program, John E. Watkins

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NF589 New Onsite Wastewater Treatment Law Protects Nebraska’s People and Environment, Janet R. Hygnstrom, Sharon Skipton, and Wayne Woldt

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NF599 Wheat Disease Fact Sheet No. 1: Management Program for Rust Diseases of Wheat, John E. Watkins

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NF90-277 Setting Up Your Own Business: Planning Your Insurance Coverage, Cheryl Burkhart-Kriesel and Paul H. Gessaman

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NF91-11 Help Children Cope With Separation and Loss, Patricia E. Steffens

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NF91-12 "Living" Trust: Cause for Consumer Concern, Kathy Prochaska-Cue

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NF91-13 Winter Home Shutdown, Monica Braun and Anne Ziebarth

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NF91-14 Moth Protection For Woolen Apparel, Rose Marie Tondl

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NF91-15 Removing Skunk Odor from Clothing, Rose Marie Tondl

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NF91-16 Removing Smoke Odors from Clothing, Rose Marie Tondl

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NF91-17 How to Minimize Mildew Damage to Clothing, Rose Marie Tondl

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NF91-18 Cutting Family Living INSURANCE Expenses, Kathy Prochaska-Cue

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NF91-19 Cutting Installment Payments, Credit Cards and Other CREDIT PAYMENTS, Kathy Prochaska-Cue

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NF91-1 Bankruptcy: Debtor's Last Resort, Kathy Prochaska-Cue

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NF91-20 Cutting Family Living TRANSPORTATION Expenses, Kathy Prochaska-Cue

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NF91-21 Cutting Family Living FOOD Expenses, Kathy Prochaska-Cue

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NF91-22 Cutting Family Living Recreation, Health Care, Gifts and Contributions, Education, and other Expenses, Kathy Prochaska-Cue

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NF91-23 Insurance Needs of the Home-Based Child Care Business (Revised February 2005), Kathleen Prochaska-Cue

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NF91-24 A Cash Flow Technique to Use in Household Budgeting, Kathy Prochaska-Cue

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NF91-25 Cutting Family Living Clothing and Personal Care Expenses, Kathy Prochaska-Cue

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NF91-26 Cutting Housing, Utilities, Telephone, Furnishings, Cleaning Supply Expenses, Kathy Prochaska-Cue, Shirley Niemeyer, and Ann Ziebarth

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NF91-27 A Discussion of 'Greenhouse' Gases, Steve Meyer and Ken Hubbard

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NF91-28 Psittacosis (Chlamydia Psittaci Infections) in Pet Birds, Eva Wallner-Pendleton

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NF91-29 Ringworm and Club Lamb Fungus, Doyle Wolverton and Ted Doane

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NF91-2 Acquiring Credit, Kathy Prochaska-Cue

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NF91-30 The Clover Leaf Weevil in Alfalfa, Keith J. Jarvi and Stephen D. Danielson

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NF91-32 A Quick Consumer Guide to Safe Food Handling, Dennis Burson and Julie A. Albrecht

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NF91-33 Handling Eggs Safely at Home, Julie A. Albrecht and Alice Henneman

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NF91-34 Food Safety for Farmers' Market Vendors, Julie A. Albrecht

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NF91-35 Amaranth Grain Production in Nebraska, David D. Baltensperger, Drew J. Lyon, Lenis Alton Nelson, and Alan J. Corr

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NF91-36 Growing Safflower in Nebraska, Drew J. Lyon, David D. Baltensperger, Ray Sall, and Eric Kerr

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NF91-37 Thread Facts, Rose Marie Tondl and Wendy Rich

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NF91-39 Precipitation and Sprinkler Irrigation Monitoring for Managing Irrigation Scheduling, Steve Meyer and Kenneth Hubbard

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NF91-3 Setting Reasonable Debt Limits, Kathy Prochaska-Cue

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NF91-40 Insulation Information for Nebraska Homeowners, Ann Ziebarth

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NF91-43 Blossom End Rot in Tomatoes, Laurie Hodges and Don Steinegger

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NF91-44 Ineffectiveness of Home Remedy Dye Setting Treatments, Rose Marie Tondl

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NF91-45 Ramie, Rose Marie Tondl

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NF91-46 Guidelines for Collection, Storage and Heating of Human Milk, Darlene Martin and Charlotte Kern

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NF91-47 Micro-Fibers, Rose Marie Tondl

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NF91-48 Sewing With Micro-Fibers, Rose Marie Tondl

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NF91-49 Well Water, Nitrates and the "Blue Baby" Syndrome Methemoglobinemia, Ann Ziebarth

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NF91-4 How to Balance Your Checkbook, Kathy Prochaska-Cue

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NF91-50 Bee Pollination of Cucurbit Crops, Laurie Hodges and Fred Baxendale

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NF91-51 Kale: The "New" Old Vegetable, Laurie Hodges

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NF91-5 Money Management Recordkeeping, Kathy Prochaska-Cue

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NF91-6 Solving Financial Problems, Kathy Prochaska-Cue

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NF91-7 Communicating About Money, Kathy Prochaska-Cue

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NF91-8 Individual vs. Group Health Insurance, Kathy Prochaska-Cue

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NF91-9 Financial Planning When Called To Active Military Duty, Kathy Prochaska-Cue

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NF92-100 Food Safety Thermometer, Julie A. Albrecht and Susan S. Sumner

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NF92-101 Marriage Burnout, Herbert G. Lingren

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NF92-102 Turkey Basics, Julie A. Albrecht

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NF92-103 Food Safety for Babysitters, Julie A. Albrecht

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NF92-104 Post-Harvest Handling of Commercial Vegetable Crops -- Resource List, Laurie Hodges

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NF92-105 Sources of Information on Herb Production and Marketing, Laurie Hodges

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NF92-106 Reference Material for Commercial Vegetable Producers and Extension Agents, Laurie Hodges

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NF92-107 Resource List for Marketing Alternative Crops, Laurie Hodges

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NF92-108 Sources of Information — Organic or Sustainable Vegetable Production, Laurie Hodges

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NF92-53 European Corn Borer Injury to Peppers, Frederick P. Baxendale and Laurie Hodges

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NF92-54 Let's Talk About Handling Stress, Pat Steffens

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NF92-56 Selecting A Lawn Care Company, John C. Fech, Keith Niemann, and Roch Gaussoin

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NF92-57 Food Safety for Temporary Food Service Establishments, Julie A. Albrecht

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NF92-58 Radon Reduction in Residences, Ruth Stephens and Ann Ziebarth

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NF92-59 Radon Reduction in New Home Construction, Ruth Stephens and Ann Ziebarth

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NF92-60 Feeding the Club Calf Properly, Scott Brady, Rick Stock, and Doyle Wolverton

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NF92-61 Fats in the Diet, Linda S. Boeckner

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NF92-62 Dietary Fiber, Linda S. Boeckner

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NF92-63 Cholesterol in Your Blood, Harriet Kohn and Linda S. Boeckner

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NF92-64 Diabetes Resources, Linda S. Boeckner

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NF92-66 Nutrition and the Athlete: General guidelines, pre- and post-game advice, Linda S. Boeckner

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NF92-67 Nutrition and the Athlete: Weight Control for Wrestlers, Linda S. Boeckner

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NF92-69 Selected Vegetable Cultivars for Nebraska, Susan Schoneweis and Laurie Hodges

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NF92-70 Emergency Flood Information: Salvaging Damaged Clothing, Rose Marie Tondl

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NF92-71 Nutrition and the Athlete: Vitamin and Mineral Supplements, Linda S. Boeckner

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NF92-72 Nutrition and the Athlete: Fluid Replacements, Linda S. Boeckner

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NF92-73 Nutrition and the Athlete: Fueling Your Sport, Linda S. Boeckner

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NF92-74 Nutrition and the Athlete: Protein Needs, Linda S. Boeckner

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NF92-75 Iron, H. Darlene Martin and Harriet Kohn

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NF92-79 Equipment Rental Rates in Nebraska Panhandle, Thomas L. Holman

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NF92-80 General and Specialty Mail-Order Seed Sources, Susan Schoneweis

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NF92-82 Gypsy Moth, Mark Harrell and Frederick Baxendale

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NF92-83 Older People: Where Should They Go For Clothes?, Rose Marie Tondl

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NF92-88 Nebraska Solar Energy Companies, Ann Ziebarth

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NF92-91 Color and Fabric to Slenderize, Rose Marie Tondl

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NF92-92 Selecting Adjustable Clothes, Rose Marie Tondl

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NF92-93 Clothing Labels, Rose Marie Tondl

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NF92-95 Design Lines to Slenderize, Rose Marie Tondl

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NF92-96 Nebraska Master Mix, Harriet Kohn

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NF92-98 Good Manufacturing Practices for Apple Cider Mills, Susan S. Sumner and Durward A. Smith

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NF92-99 Emergency Food Safety, Julie A. Albrecht

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NF93-109 Better Introductions, Robert D. Fritschen