NOTE

The materials archived here are presented for the purpose of preserving the historical record and for those interested in research into the practices and activities of the past. They very well may not reflect current recommendations and should not be used for that purpose. Many regulations and recommendations regarding pest control, food preparation, animal treatment, and agricultural methods have changed drastically over the past 100 years. For the latest up-to-date information, publications, and recommendations from University of Nebraska-Lincoln Extension, please visit http://extensionpubs.unl.edu



More than 4,000 items are listed below, many following the prefixes "CC" (for Community Circular) and "EC" (for Extension Circular). The Advanced search link at left will perform searches by author, title, and full text.

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1923

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EC948 Well-Planned Meals, Julia Vance

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EC950 Meals for All Occasions

1922

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EC108 Certified Seed 1921 Season

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EC1106 Control Methods for Household Pests

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EC1117 Revised 1922 Soap Making

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EC1230 Establishing the Home Orchard, R. F. Howard and E. H. Hoppert

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EC1231 Managing the Home Orchard, R F. Howard and E. H. Hoppert

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EC1411 Graded Eggs Bring Better Prices, F. E. Mussehl

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EC1412 Fowl Cholera, L. Van Es

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EC1413 The Essentials of Poultry Hygiene, L. Van Es

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EC 221 Some Important Factors in the Prevention of Swine Diseases, L. Van Es

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EC5 Disinfection and Disinfectants, L. V. Skidmore

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EC700 The use of Rope on the Farm, Virgil Overholt

1920

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EC1186 Heating and Ventilation

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Freezing Injury of Seed Corn, Theodore A. Kiesselbach and J. A. Ratcliff

1919

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EC915 Delicious Poultry Recipes

1917

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Studies Concerning the Elimination of Experimental Error in Comparative Crop Tests, Theodore A. Kiesselbach

1915

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A handbook of Nebraska grasses : with illustrated keys for their identification, together with a general account of their structure and economic importance, E. Mead Wilcox, George K. K. Link, and Venus W. Pool

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Corn Silage and Alfalfa Hay for Beef Production, Ralph K. Bliss and C. B. Lee

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LAMB FEEDING EXPERIMENTS: Part I. Fattening Western Lambs. Part II. Fattening Native Lambs. Part III. A Comparison of Native and Western Lambs., Howard J. Gramlich

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Management of Irrigated Land: Report of the Scottsbluff Experiment Substation, Mitchell, Nebraska, Fritz Knorr

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Pork Production, W. P. Snyder and E. A. Burnett

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Pork Production (Popular Edition), W. P. Snyder and E. A. Burnett

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Raising the Dairy Calf, E. G. Woodward

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Soy Beans and Cowpeas, Theodore A. Kiesselbach

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The Prairie Dog and Its Control, Myron Harmon Swenk

1908

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PB1908-27 Loss From Cornstalk Disease in Custer County, Nebraska, During the Winter of 1906-1907 (Distributed January 1908, Reprinted December 1930), F.J. Alway and A.T. Peters