Nutrition and Health Sciences, Department of
Department of Nutrition and Health Sciences: Faculty Publications
2010
Research Methodology for Validation of Nutrition Diagnostic Standardized Language Using Fehring Models, Paula K. Ritter-Gooder and Nancy M. Lewis
Validation of Nutrition Standardized Language—Next Steps, Paula Ritter-Gooder and Nancy M. Lewis
2009
Fatty Acid Profile of Three Beef Muscles from Yearlings and Calf-Fed Steers Fed Wet Distillers Grains Plus Solubles, Amilton S. de Mello Jr., Chris R. Calkins, Blaine E. Jenschke, Lasika S. Senaratne, Timothy P. Carr, Galen E. Erickson, and Mike E. R. Dugan
Modified Wet Distillers Grains Finishing Diets May Increase the Levels of Polyunsaturated and Trans Fatty Acids of Beef, Amilton S. de Mello Jr., Chris R. Calkins, Lasika S. Senaratne, Timothy P. Carr, Galen E. Erickson, Mike E. R. Dugan, and Blaine E. Jenschke
Sorghum distillers dried grain lipid extract increases cholesterol excretion and decreases plasma and liver cholesterol concentration in hamsters, Jia Tse Hoi, Curtis L. Weller, Vicki Schlegel, Susan L. Cuppett, Ji-Young Lee, and Timothy P. Carr
Plant Sterol and Policosanol Characterization of Hexane Extracts from Grain Sorghum, Corn, and their DDGS, Caolina Leguizamón, Curtis L. Weller, Vicki L. Schlegel, and Timothy P. Carr
Hypocholesterolemic effect of Nostoc commune var. sphaeroides Kützing, an edible blue-green alga, Heather E. Rasmussen, Kara R. Blobaum, Elliot D. Jesch, Chai Siah Ku, Young-Ki Park, Fan Lu, Timothy P. Carr, and Ji-Young Li
Alteration of the Gastrointestinal Microbiota of Mice by Edible Blue-green Algae, H. E. Rasmussen, I. Martínez, J. Y. Lee, and J. Walter
Content Validity of Nutrition Diagnostic Term Involuntary Weight Loss, Paula K. Ritter-Gooder and Nancy M. Lewis
A Rapid Method to Evaluate Oxidation Capacity of Fresh Beef, Lasika S. Senaratne, Chris R. Calkins, Amilton S. de Mello Jr., and Timothy P. Carr
Fatty Acid Composition of Beef from Cattle Fed Wet Distillers Grains Diets Supplemented with Vitamin E, Lasika S. Senaratne, Chris R. Calkins, Amilton S. de Mello Jr., Timothy P. Carr, and Galen E. Erickson
Effects of β-alanine supplementation and high-intensity interval training on endurance performance and body composition in men; a double-blind trial, Abbie E. Smith, Ashley A. Walter, Jennifer L. Graef, Kristina L. Kendall, Jordan R. Moon, Christopher M. Lockwood, David H. Fukuda, Travis W. Beck, Joel T. Cramer, and Jeffrey R. Stout
Effects of β-alanine supplementation and high-intensity interval training on endurance performance and body composition in men; a double-blind trial, Abbie E. Smith, Ashley A. Walter, Jennifer L. Graef, Kristina L. Kendall, Jordan R. Moon, Christopher M. Lockwood, David H. Fukuda, Travis W. Beck, Joel T. Cramer, and Jeffrey R. Stout
Acute effects of a thermogenic nutritional supplement on cycling time to exhaustion and muscular strength in college-aged men, Ashley A. Walter, Trent J. Herda, Eric D. Ryan, Pablo B. Costa, Katherine M. Hoge, Travis W. Beck, Jeffrey R. Stout, and Joel T. Cramer
Antiproliferation Properties of Grain Sorghum Dry Distiller’s Grain Lipids in Caco-2 Cells, Richard Zbasnik, Timothy P. Carr, Curtis L. Weller, Keum Taek Hwang, Lijun Wang, Susan L. Cuppett, and Vicki Schlegel
2008
Inhibition of Stearoyl-CoA Desaturase 1 (SCD1) Dissociates Insulin Resistance and Obesity From Atherosclerosis, J. Mark Brown, Soonkyu Chung, Janet K. Sawyer, Chiara Degirolamo, Heather M. Alger, Tam Nguyen, Xuewei Zhu, My-Ngan Duong, Amanda L. Wibley, Ramesh Shah, Matthew A. Davis, Kathryn Kelley, Martha D. Wilson, Carol Kent, John S. Parks, and Lawrence L. Rudel
Biotinylation of Histones Represses Transposable Elements in Human and Mouse Cells and Cell Lines and in Drosophila melanogaster, Yap Ching Chew, John T. West, Stephanie J. Kratzer, Anne M. Ilvarsonn, Joel C. Eissenberg, Bhavana J. Dave, David Klinkebiel, and Janos Zempleni
Effects of a supplement designed to increase ATP levels on muscle strength, power output, and endurance, Trent J. Herda, Eric D. Ryan, Jeffrey R. Stout, and Joel T. Cramer
Chemical and Sensory Properties of Beef of Known Source and Finished on Wet Distillers Grains Diets Containing Varying Types and Levels of Roughage, B. E. Jenschke, Joshua R. Benton, Chris R. Calkins, Timothy P. Carr, Kent M. Eskridge, Terry Klopfenstein, and Galen E. Erickson
Characteristics of Beef Finished on Wet Distillers Grains with Varying Types and Levels of Roughage, Blaine E. Jenschke, Joshua R. Benton, Chris R. Calkins, Timothy P. Carr, Kent M. Eskridge, Terry J. Klopfenstein, and Galen E. Erickson
Trans-10, Cis-12 Conjugated Linoleic Acid Antagonizes Ligand- Dependent PPARγ Activity in Primary Cultures of Human Adipocytes, Arion Kennedy, Soonkyu Chung, Kathleen LaPoint, Oluwatoyin Fabiyi, and Michael K. McIntosh
Minimal nutrition intervention with high-protein/low-carbohydrate and low-fat, nutrient-dense food supplement improves body composition and exercise benefits in overweight adults: A randomized controlled trial, Christopher M. Lockwood, Jordan R. Moon, Sarah E. Tobkin, Ashley A. Walter, Abbie E. Smith, Vincent J. Dalbo, Joel T. Cramer, and Jeffrey R. Stout
Total body water estimations in healthy men and women using bioimpedance spectroscopy: a deuterium oxide comparison, Jordan R. Moon, Sarah E. Tobkin, Michael D. Roberts, Vincent J. Dalbo, Chad M. Kerksick, Michael G. Bemben, Joel T. Cramer, and Jeffrey R. Stout
The Effect of Corn Distillers Dried Grain with Solubles (DDGS) on Carcass Characteristics and Pork Quality, Roman Moreno, Phillip S. Miller, Thomas E. Burkey, Steven J. Jones, Susan L. Cuppett, Timothy P. Carr, Tommi Jones, and Ruth M. Diedrichsen
Initial interaction of apoA-I with ABCA1 impacts in vivo metabolic fate of nascent HDL, Anny Mulya, Ji-young Lee, Abraham K. Gebre, Elena Y. Boudyguina, Soonkyu Chung, Thomas L. Smith, Perry L. Colvin, Xian-Cheng Jiang, and John S. Parks
Lipid Extract of Nostoc commune var. sphaeroides Kützing, a Blue-Green Alga, Inhibits the Activation of Sterol Regulatory Element Binding Proteins in HepG2 Cells, Heather E. Rasmussen, Kara R. Blobaum, Young-Ki Park, Sarah J. Ehlers, Fan Lu, and Ji-Young Lee
Beta-alanine supplementation and high-intensity interval training augments metabolic adaptations and endurance performance in college-aged men, Abbie E. Smith, Ashley A. Walter, Kristina L. Kendall, Jennifer L. Graef, Christopher M. Lockwood, Jordan R. Moon, Travis W. Beck, Joel T. Cramer, and Jeffery R. Stout
The effect of beta-alanine supplementation on neuromuscular fatigue in elderly (55–92 Years): a double-blind randomized study, Jeffrey R. Stout, B. Sue Graves, Abbie E. Smith, Michael J. Hartman, Joel T. Cramer, Travis W. Beck, and Roger C. Harris
Pre-workout consumption of Celsius® enhances the benefits of chronic exercise on body composition and cardiorespiratory fitness, Jeffrey R. Stout, Jordan R. Moon, Sarah E. Tobkin, Christopher M. Lockwood, Abbie E. Smith, Jennifer L. Graef, Kristina L. Kendall, Travis W. Beck, and Joel T. Cramer
2007
Cholesterol-lowering properties of plant sterols esterified with beef tallow fatty acids in hamsters, David M. Guderian Jr., Heather E. Rasmussen, Curtis A. Wray, Patrick Dussault, and Timothy P. Carr
Nutrition education intervention increases total ω-3 fatty acid intakes in heart patients living in the Midwest, Kimberly B. Heidal, Nancy M. Lewis, Sharon Evans, and Linda S. Boeckner
AROMATIC COMPOUNDS IN THREE VARIETIES OF TURNIP GREENS HARVESTED AT THREE MATURITY LEVELS, Georgia Jones, Ola Goode Sanders, and Casey Grimm
Development and pilot testing of an omega-3 fatty acid food frequency questionnaire, Paula K. Ritter-Gooder, Nancy M. Lewis, Kimberly Barber-Heidal, and Megan Waltz-Hill
Feeding Drosophila a biotin-deficient diet for multiple generations increases stress resistance and lifespan and alters gene expression and histone biotinylation patterns, Erin M. Smith, Jia Tse Hoi, Joel C. Eissenberg, James D. Shoemaker, Wendi S. Neckameyer, Anne M. Ilvarsonn, Lawrence G. Harshman, Vicki L. Schlegel, and Janos Zempleni
2006
Lysine residues in N-terminal and C-terminal regions of human histone H2A are targets for biotinylation by biotinidase, Yap Ching Chew, Gabriela Camporeale, Nagarama Kothapalli, Gautam Sarath, and Janos Zempleni
Renal Damage in Experimentally-Induced Cirrhosis in Rats: Role of Oxygen Free Radicals, Sathish Kumar Natarajan, Jayasree Basivireddy, Anup Ramachandran, Simmy Thomas, Prabhu Ramamoorthy, Anna B. Pulimood, Molly Jacob, and Kunissery A. Balasubramanian
Intestinal Mucosal Alterations in Rats With Carbon Tetrachloride-Induced Cirrhosis: Changes in Glycosylation and Luminal Bacteria, Sathish Kumar Natarajan, Prabhu Ramamoorthy, Simmy Thomas, Jayasree Basivireddy, Gagandeep Kang, Anup Ramachandran, Anna B. Pulimood, and K. A. Balasubramanian
Reduction in Cholesterol Absorption Is Enhanced by Stearate-Enriched Plant Sterol Esters in Hamsters, Heather E. Rasmussen, David M. Guderian Jr., Curtis A. Wray, Patrick H. Dussault, Vicki L. Schlegel, and Timothy P. Carr
Validity and Reliability of a Quantitative Food Frequency Questionnaire Measuring n-3 Fatty Acid Intakes in Cardiac Patients in the Midwest: A Validation Pilot Study, Paula K. Ritter-Gooder, Nancy M. Lewis, Kimberly B. Heidal, and Kent M. Eskridge
Clinical Registered Dietitians, Employers, and Educators Are Interested in Advanced Practice Education and Professional Doctorate Degrees in Clinical Nutrition, Annalynn Skipper and Nancy M. Lewis
Using Initiative to Achieve Autonomy: A Model for Advanced Practice in Medical Nutrition Therapy, Annalynn Skipper and Nancy M. Lewis
2005
Omega-3 Fatty Acid Consumption and Food Sources Differ among Elderly Men Living in Coastal and Internal Regions of Saudi Arabia, Khalid AL-Numair, Nancy M. Lewis, and Sharon Evans
Mechanomyographic amplitude and frequency responses during dynamic muscle actions: a comprehensive review, Travis W. Beck, Terry J. Housh, Joel T. Cramer, Joseph P. Weir, Glen O. Johnson, Jared W. Coburn, Moh H. Malek, and Michelle Mielke
Grain Sorghum Lipid Extract Reduces Cholesterol Absorption and Plasma Non-HDL Cholesterol Concentration in Hamsters, Timothy P. Carr, Curtis L. Weller, Vicki L. Schlegel, Susan L. Cuppett, David M. Guderian, and Kyle R. Johnson
Trans-10,cis-12 CLA increases adipocyte lipolysis and alters lipid droplet-associated proteins: role of mTOR and ERK signaling, Soonkyu Chung, Jonathan Mark Brown, Maria Boysen Sandberg, and Michael McIntosh
Orientation to Nutrition Care Process Standards Improves Nutrition Care Documentation by Nutrition Practitioners, Nancy Hakel-Smith, Nancy M. Lewis, and Kent M. Eskridge
2004
Conjugated Linoleic Acid Induces Human Adipocyte Delipidation: Autocrine/Paracrine Regulation Of Mek/Erk Signaling By Adipocytokines, J. Mark Brown, Maria Sandberg Boysen, Soonkyu Chung, Olowatoyin Fabiyi, Ron F. Morrison, Susanne Mandrup, and Michael K. McIntosh
Survey of omega-3 fatty acid intakes and omega-3 food selections in cardiac patients living in a section of the midwestern United States, Kimberly Heidal, Nancy M. Lewis, and Sharon Evans
Serum lipids of physically active adults consuming omega-3 fatty acid–enriched eggs or conventional eggs, Carrie A. Sindelar, Sarah B. Scheerger, Sheri L. Plugge, Kent M. Eskridge, Rosemary C. Wander, and Nancy M. Lewis
2003
Consumption of Omega-3 Fatty Acid-Enriched Eggs and Serum Lipids in Humans, Ji-Young Lee, Nancy M. Lewis, Sheila Scheideler, and Timothy P. Carr
2002
In-home Prenatal Nutrition Intervention Increased Dietary Iron Intakes and Reduced Low Birthweight in Low-Income African-American Women, Chiquita Briley, Nicole L. Flanagan, and Nancy M. Lewis
Effectiveness of Nutrition Counseling in Young Adult Males, D. R. Williams and Nancy M. Lewis
2000
Serum Lipid Response to n-3 Fatty Acid Enriched Eggs in Persons with Hypercholesterolemia, Nancy M. Lewis, Kim Schalch, and Sheila E. Scheideler
Enriched Eggs as a Source of N-3 Polyunsaturated Fatty Acids for Humans, Nancy M. Lewis, S. Seburg, and N. L. Flanagan
1995
Survey of Omega-3 Fatty Acids in Diets of Midwest Low-Income Pregnant Women, Nancy M. Lewis, Anne C. Widga, Janet S. Buck, and Andrea M. Frederick