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2011

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Anaphylaxis from Passive Transfer of Peanut Allergen in a Blood Product, Joannes F.M. Jacobs, Joseph L. Baumert, Paul P. Brons, Irma Joosten, Stef J. Koppelman, and Elisabeth C.M. van Pampus

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Dietary selenium affects host selenoproteome expression by influencing the gut microbiota, Marina V. Kasaikina, Marina A. Kravtsova, Byung Cheon Lee, Javier Seravalli, Daniel A. Peterson, Jens Walter, Ryan Legge, Andrew K. Benson, Dolph L. Hatfield, and Vadim Gladyshev

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Wild Buckwheat Is Unlikely to Pose a Risk to Buckwheat-Allergic Individuals, Julie A. Nordlee, Rakhi Panda, Joseph L. Baumert, Richard E. Goodman, and Steve Taylor

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An experimental live chimeric porcine circovirus 1-2a vaccine decreases porcine circovirus 2b viremia when administered intramuscularly or orally in a porcine circovirus 2b and porcine reproductive and respiratory syndrome virus dual-challenge model, Tanja Opriessnig, Joao C. Gomes-Neto, Michelle Hermann, Hui-Gang Shen, Nathan M. Beach, Yaowei Huang, Patrick G. Halbur, and Xiang-Jin Meng

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IL-2 limits IL-12 enhanced lymphocyte proliferation during Leishmania amazonensis infection, Amanda E. Ramer-Tait, Christine A. Petersen, and Douglas E. Jones

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Characterization of potential health promoting lipids in the co-products of de-flossed milkweed, Vicki Schlegel, Richard Zbasnik, Tammy Gries, Bo Hyun Lee, Timothy Carr, Ji-Young Lee, Curtis Weller, and Susan Cuppett

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Composition and Sensory Evaluation of Popcorn Flake Polymorphisms for a Select Butterfly-Type Hybrid, Jess C. Sweley, Devin J. Rose, and David S. Jackson

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Polyanhydride microparticles enhance dendritic cell antigen presentation and activation, Maria P. Torres, Jennifer H. Wilson-Welder, Senja K. Lopac, Yashdeep Phanse, Brenda Carillo-Conde, Amanda E. Ramer-Tait, Bryan H. Bellaire, Michael J. Wannemeuhler, and Balaji Narasimhan

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Design of a Protective Single-Dose Intranasal Nanoparticle-Based Vaccine Platform for Respiratory Infectious Diseases, Bret D. Ulery, Devender Kumar, Amanda E. Ramer-Tait, Dennis W. Metzger, Michael J. Wannemeuhler, and Balaji Narasimhan

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Rational Design of Pathogen-Mimicking Amphiphilic Materials as Nanoadjuvants, Bret D. Ulery, Latrisha K. Petersen, Yashdeep Phanse, Chang Sun Kong, Scott R. Broderick, Devender Kumar, Amanda E. Ramer-Tait, Brenda Carrillo-Conde, Krishna Rajan, Michael J. Wannemeuhler, Bryan H. Bellaire, Dennis W. Metzger, and Balaji Narasimhan

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Glutaraldehyde-Modified Recombinant Fel d 1: A Hypoallergen With Negligible Biological Activity But Retained Immunogenicity, Serge A. Versteeg, Ingrid Bulder, Martin Himly, Toni M. van Capel, R. van den Hout, Stef J. Koppelman, Esther C. de Jong, Fatima Ferreira, and Ronald van Ree

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Host-microbial symbiosis in the vertebrate gastrointestinal tract and the Lactobacillus reuteri paradigm, Jens Walter, Robert A. Britton, and Stefan Roos

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Evaluation of Mold and Mycotoxin Contaminations in Hybrid Hazelnuts Grown in Nebraska, Yixiang Xu, Andreia Bianchini, and Milford A. Hanna

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Nutritional and anti-nutritional compositions of defatted Nebraska hybrid hazelnut meal, Yixiang Xu and Milford Hanna

2010

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A Partial Chromosomal Deletion Caused by Random Plasmid Integration Resulted in a Reduced Virulence Phenotype in Fusarium graminearum, Thomas K. Baldwin, Iffa Gaffoor, John Antoniw, Corrie Andries, John Guenther, Martin Urban, Heather E. Hallen-Adams, John Pitkin, Kim E. Hammond-Kosack, and Frances Trail

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Individuality in gut microbiota composition is a complex polygenic trait shaped by multiple environmental and host genetic factors, Andrew K. Benson, Scott A. Kelly, Ryan Legge, Fangrui Ma, Soo Jen Low, Jaehyoung Kim, Min Zhang, Phaik Lyn Oh, Derrick Nehrenberg, Kunjie Hua, Stephen D. Kachman, Etsuko N. Moriyama, Jens Walter, Daniel A. Peterson, and Daniel Pomp

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Environment and Hybrid Influences on Food-Grade Sorghum Grain Yield and Hardness, Joni K. Griess, Stephen C. Mason, David S. Jackson, Tomie D. Galusha, Muhammad Yaseen, and Jeffrey F. Pedersen

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Functionality of chemically modified wild-type, partial waxy and waxy starches from tetraploid wheats, L. E. Hansen, David S. Jackson, R. L. Wehling, and Robert A. Graybosch

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Functionality of Native Tetraploid Wheat Starches: Effects of Waxy Loci Alleles and Amylose Concentration in Blends, L. E. Hansen, David S. Jackson, R. L. Wehling, J. D. Wilson, and Robert A. Graybosch

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Factors Affecting the Alkaline Cooking Performance of Selected Corn and Sorghum Hybrids, Weston B. Johnson, Wajira S. Ratnayake, David S. Jackson, Kyung-Min Lee, Timothy J. Herrman, Scott R. Bean, and Stephen C. Mason

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Convergent evolution of sequestrate forms in Amanita under Mediterranean climate conditions, Alfredo Justo, Ingo Morgenstern, Heather E. Hallen-Adams, and David S. Hibbett

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Co-localization of Amanitin and a Candidate Toxin-Processing Prolyl Oligopeptidase in Amanita Basidiocarps, Hong Lou, Heather E. Hallen-Adams, John S. Scott-Craig, and Jonathan D. Walton

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Resistant Starches Types 2 and 4 Have Differential Effects on the Composition of the Fecal Microbiota in Human Subjects, Ines Martinez, Jaehyoung Kim, Patrick R. Duffy, Vicki L. Schlegel, and Jens Walter

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Responders and non-responders to probiotic interventions, Gregor Reid, Estelle Gaudier, Francisco Guarner, Gary B. Huffnagle, Jean M. Macklaim, Alicia Murcia Munoz, Margaret Martini, Tamar Ringel-Kulka, Balfor R. Sartor, Robert R. Unal, Kristin Verbeke, and Jens Walter

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Threshold dose for peanut: Risk characterization based upon diagnostic oral challenge of a series of 286 peanut-allergic individuals, Steve L. Taylor, D. A. Moneret-Vautrin, Rene W. R. Crevel, David Sheffield, Martine Morisset, P. Dumont, Benjamin C. Remington, and Joseph L. Baumert

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Ribosomal biosynthesis of the cyclic peptide toxins of Amanita mushrooms (Invited Review), Jonathan D. Walton, Heather E. Hallen-Adams, and Hong Luo

2009

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Triacylglyceride Metabolism by Fusarium graminearum During Colonization and Sexual Development on Wheat, John C. Guenther, Heather E. Hallen-Adams, Heike Bücking, Yair Shachar-Hill, and Frances Trail

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Sorghum distillers dried grain lipid extract increases cholesterol excretion and decreases plasma and liver cholesterol concentration in hamsters, Jia Tse Hoi, Curtis L. Weller, Vicki Schlegel, Susan L. Cuppett, Ji-Young Lee, and Timothy P. Carr

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Plant Sterol and Policosanol Characterization of Hexane Extracts from Grain Sorghum, Corn, and their DDGS, Caolina Leguizamón, Curtis L. Weller, Vicki L. Schlegel, and Timothy P. Carr

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Processing of the Phalloidin Proprotein by Prolyl Oligopeptidase from the Mushroom Conocybe albipes, Hong Luo, Heather E. Hallen-Adams, and Jonathan D. Walton

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Diet-Induced Metabolic Improvements in a Hamster Model of Hypercholesterolemia Are Strongly Linked to Alterations of the Gut Microbiota, Inés Martínez, Chaomei Zhang, Ryan Legge, Andrew K. Benson, Timothy P. Carr, Etsuko Moriyama, and Jens Walter

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Clinical relevance of sensitization to lupine in peanut-sensitized adults, K. A. B. M. Peeters, Stef J. Koppelman, A. H. Penninks, A. Lebens, C. A. F. M. Bruijnzeel-Koomen, S. L. Hefle, S. L. Taylor, E. van Hoffen, and A. C. Knulst

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Genomic Regions Conserved in Lineage II Escherichia coli O157:H7 Strains, Marina Steele, Kim Ziebell, Yongxiang Zhang, Andrew K. Benson, Roger Johnson, Chad Laing, Eduardo Taboada, and Victor Gannon

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Genomic Instability in Regions Adjacent to a Highly Conserved pch Prophage in Escherichia coli O157:H7 Generates Diversity in Expression Patterns of the LEE Pathogenicity Island, Zhijie Yang, Jaehyoung Kim, Chaomei Zhang, Min Zhang, Joeseph Nietfeldt, Carolyn M. Southward, Michael G. Surette, Stephen D. Kachman, and Andrew K. Benson

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Antiproliferation Properties of Grain Sorghum Dry Distiller’s Grain Lipids in Caco-2 Cells, Richard Zbasnik, Timothy P. Carr, Curtis L. Weller, Keum Taek Hwang, Lijun Wang, Susan L. Cuppett, and Vicki Schlegel

2008

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Comparison of Lipid Extraction Methods of Food-Grade Sorghum (Sorghum bicolor) Using Hexane, K. L. Christiansen, Curtis L. Weller, V. L. Schlegel, and I. M. Dweikat

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Characterization of DNA Sequences that Confer Complement Resistance in Leishmania chagasi, Rebecca R. Dahlin-Laborde, Eric J. Scolaro, Nathan M. Romine, Amanda Ramer-Tait, Soi Meng Lei, and Jeffrey K. Beetham

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Ultraviolet and Pulsed Electric Field Treatments Have Additive Effect on Inactivation of E. coli in Apple Juice, T. K. Gachovska, Saurabh Kumar, Harshanardhan Thippareddi, and F. Williams

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Disseminated Leishmania infantum infection in two sibling foxhounds due to possible vertical transmission, Katherine N. Gibson-Corley, Jesse M. Hostetter, Shannon J. Hostetter, Kathleen Mullin, Amanda Ramer-Tait, Paola M. Boggiatto, and Christine A. Petersen

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Allergenicity assessment of genetically modified crops—what makes sense?, Richard E. Goodman, Stefan Vieths, Hugh A. Sampson, David Hill, Motohiro Ebisawa, and Ronald van Ree

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The L-Type Calcium Ion Channel Cch1 Affects Ascospore Discharge and Mycelial Growth in the Filamentous Fungus Gibberella zeae (Anamorph Fusarium graminearum), Heather E. Hallen-Adams and Frances Trail

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Modeling Residence Time Distribution in a Twin-Screw Extruder as a Series of Ideal Steady-State Flow Reactors, Ajay Kumar, Girish M. Ganjyal, David D. Jones, and Milford Hanna

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Comparison of Amylose Determination Methods and the Development of a Dual Wavelength Iodine Binding Technique, Thianming Zhu, David S. Jackson, Randy L. Wehling, and Bhima Geera

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Genotypic Characterization and Prevalence of Virulence Factors among Canadian Escherichia coli O157:H7 Strains, Kim Ziebell, Marina Steele, Yongxiang Zhang, Andrew K. Benson, Eduardo N. Taboada, Chad Laing, Scott McEwen, Bruce Ciebin, Roger Johnson, and Victor Gannon

2007

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Genomic Deletion Marking an Emerging Subclone of Francisella tularensis subsp. holarctica in France and the Iberian Peninsula, M. P. Dempsey, M. Dobson, C. Zhang, M. Zhang, C. Lion, C. B. Gutiérrez-Martín, P. C. Iwen, P. D. Fey, M. E. Olson, D. Niemeyer, S. Francesconi, R. Crawford, M. Stanley, J. Rhodes, D. M. Wagner, A. J. Vogler, D. Birdsell, P. Keim, A. Johansson, S. H. Hinrichs, and A. K. Benson

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Functional analysis of the fructooligosaccharide utilization operon in Lactobacillus paracasei 1195, Yong Jun Goh, Jong-Hwa Lee, and Robert W. Hutkins

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Gene family encoding the major toxins of lethal Amanita mushrooms, Heather E. Hallen-Adams, Hong Luo, John S. Scott-Craig, and Jonathan D. Walton

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Serum testing of genetically modified soybeans with special emphasis on potential allergenicity of the heterologous protein CP4 EPSPS, Michael Hoff, Dae-Yeul Son, Michaela Gubesch, Kangmo Ahn, Sang-Il Lee, Stefan Vieths, Richard E. Goodman, Barbara K. Ballmer-Weber, and Gary A. Bannon

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Crop Rotation and Soil Amendment Alters Sorghum Grain Quality, Nanga Mady Kaye, Stephen C. Mason, David S. Jackson, and Tom D. Galusha

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Classification of Dry-Milled Maize Grit Yield Groups Using Quadratic Discriminant Analysis and Decision Tree Algorithm, Kyung-Min Lee, Timothy J. Herrman, Scott R. Bean, David S. Jackson, and Jane Lingenfelser

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Corroborative Study on Maize Quality, Dry-Milling and Wet-Milling Properties of Selected Maize Hybrids, Kyung-Min Lee, Timothy J. Herrman, Lloyd Rooney, David S. Jackson, Jane Lingenfelser, Kent D. Rausch, John McKinney, Chris Iiams, Linda Byrum, Charles R. Hurburgh Jr., Lawrence A. Johnson, and Steven R. Fox

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Extraction and Characterization of Starch from Alkaline Cooked Corn Masa, Wajira Srinanda Ratnayake, Andrew B. Wassinger, and David S. Jackson

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Identification of Escherichia coli O157:H7 Genomic Regions Conserved in Strains with a Genotype Associated with Human Infection, Marina Steele, Kim Ziebell, Yongxiang Zhang, Andrew K. Benson, Paulina Konczy, Roger Johnson, and Victor Gannon

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Genome Evolution in Major Escherichia coli O157:H7 Lineages, Yongxiang Zhang, Chad Laing, Marina Steele, Kim Ziebell, Roger Johnson, Andrew K. Benson, Eduardo Taboada, and Victor Gannon

2006

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Paired-End Sequence Mapping Detects Extensive Genomic Rearrangement and Translocation during Divergence of Francisella tularensis subsp. tularensis and Francisella tularensis subsp. holarctica Populations, Michael P. Dempsey, Joseph Nietfeldt, Jaques Ravel, Steven H. Hinrichs, Robert Crawford, and Andrew K. Benson

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Identification of a Putative Operon Involved in Fructooligosaccharide Utilization by Lactobacillus paracasei, Yong Jun Goh, Andrew K. Benson, Vicki Schlegel, Jong-Hwa Lee, and Robert W. Hutkins

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Practical and predictive bioinformatics methods for the identification of potentially cross-reactive protein matches, Richard E. Goodman

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Making Yogurt at Home, Robert W. Hutkins

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Chitosan Protects Cooked Ground Beef and Turkey Against Clostridium perfringens Spores During Chilling, Vijay Juneja, Harshavardhan Thippareddi, Latiful Bari, Yasuhiro Inatsu, Shinichi Kawamoto, and Mendel Friedman

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Secretion of Food Allergen Proteins in Saliva, S. J. Maleki, H. Cheng, B. Perelman, S. Hefle, and P. Vadas

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Pichia pastoris fermentation optimization: energy state and testing a growth-associated model , Bradley A. Plantz, Jayanta Sinha, Lorelie Villarete, Kenneth Nickerson, and Vicki Schlegel

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Gelatinization and Solubility of Corn Starch during Heating in Excess Water: New Insights, Wajira S. Ratnayake and David S. Jackson

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Prebiotic Galactooligosaccharides Reduce Adherence of Enteropathogenic Escherichia coli to Tissue Culture Cells, Kari Schoaf, George L. Mulvey, Glen D. Armstrong, and Robert W. Hutkins

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Prebiotic Galactooligosaccharides Reduce Adherence of Enteropathogenic Escherichia coli to Tissue Culture Cells, Kari Shoaf, George L. Mulvey, Glen D. Armstrong, and Robert W. Hutkins

2005

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Grain Sorghum Lipid Extract Reduces Cholesterol Absorption and Plasma Non-HDL Cholesterol Concentration in Hamsters, Timothy P. Carr, Curtis L. Weller, Vicki L. Schlegel, Susan L. Cuppett, David M. Guderian, and Kyle R. Johnson

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Grain Quality of Brazilian Maize Genotypes as Influenced by Nitrogen Level, Aildson P. Duarte, Stephen C. Mason, David S. Jackson, and Jorge de C. Kiehl

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Is the Low Prevalence of Peanut Allergy in Israel Due to Hypoallergenic Peanut Products?, S. J. Maleki, S. L. Hefle, H. Cheng, Y. Katz, G. Du Toit, and G. Lack

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Functionality Behavior of Raw and Extruded Corn Starch Mixtures, Serap Ozcan and David S. Jackson

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CTLA-4 Signaling Regulates the Intensity of Hypersensitivity Responses to Food Antigens, but is Not Decisive in the Induction of Sensitization, Femke van Wijk, Sanne Hoeks, Stefan Nierkens, Stef J. Koppelman, Peter van Kooten, Louis Boon, Leon M.J. Knippels, and Raymond Pieters

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Evaluation of Liquid Nitrogen Freeze Drying and Ethanol Dehydration as Methods to Preserve Partially Cooked Starch and Masa Systems, Roxana Yglesias and David S. Jackson

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Development of Laboratory Techniques to Mimic Industrial-Scale Nixtamalization, Roxana Yglesias, Anne M. Parkhurst, and David S. Jackson

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Functional Consequences of Genome Evolution in Listeria monocytogenes: the lmo0423 and lmo0422 Genes Encode σC and LstR, a Lineage II-Specific Heat Shock System, Chaomei Zhang, Joseph Nietfeldt, Min Zhang, and Andrew K. Benson

2004

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Measurements of Fitness and Competition in Commensal Escherichia coli and E. coli O157:H7 Strains, Lisa M. Durso, David R. Smith, and Robert W. Hutkins

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Catabolite Repression and Virulence Gene Expression in Listeria monocytogenes, Stefanie Evans Gilbreth, Andrew K. Benson, and Robert W. Hutkins

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DNA Sequence Analysis of Regions Surrounding blaCMY-2 from Multiple Salmonella Plasmid Backbones, W.P. Giles, Andrew K. Benson, M.E. Olson, Robert W. Hutkins, J.M. Whichard, P.L. Winokur, and P.D. Fey

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Regulation of Transcription of Compatible Solute Transporters by the General Stress Sigma Factor, σB, in Listeria monocytogenes, Mehmet Sevket Cetin, Chaomei Zhang, Robert W. Hutkins, and Andrew K. Benson

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Regulation of Transcription of Compatible Solute Transporters by the General Stress Sigma Factor, σB, in Listeria monocytogenes, Mehmet Sevket Cetin, Chaomei Zhang, Robert W. Hutkins, and Andrew K. Benson

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A consensus protocol for the determination of the threshold doses for allergenic foods: how much is too much?, S. L. Taylor, S. L. Hefle, C. Bindslev-Jensen, F. M. Atkins, C. Andre, C. Bruijnzeel-Koomen, A. W. Burks, R. K. Bush, M. Ebisawa, P. A. Eigenmann, A. Host, Jonathan O. B. Hourihane, E. Isolauri, D. J. Hill, A. Knulst, G. Lack, H. A. Sampson, D. A. Moneret-Vautrin, F. Rance, P. A. Vadas, J. W. Yunginger, R. S. Zeiger, J. W. Salminen, C. Madsen, and P. Abbott

2003

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Functional and comparative genomic analyses of an operon involved in fructooligosaccharide utilization by Lactobacillus acidophilus, Rodolphe Barrangou, Eric Altermann, Robert W. Hutkins, Raul Cano, and Todd Klaenhammer

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Characterization of Escherichia coli O157:H7 from Downer and Healthy Dairy Cattle in the Upper Midwest Region of the United States, C. M. Byrne, I. Erol, J. E. Call, C. W. Kaspar, D. R. Buege, C. J. Hiemke, P. J. Fedorka-Cray, Andrew K. Benson, F. M. Wallace, and J. B. Luchansky

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Asian Salted Noodle Quality: Impact of Amylose Content Adjustments Using Waxy Wheat Flour, G. Guo, David S. Jackson, Robert A. Graybosch, and Anne M. Parkhurst

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Wheat Tortilla Quality: Impact of Amylose Content Adjustments Using Waxy Wheat Flour, G. Guo, David S. Jackson, Robert A. Graybosch, and Anne M. Parkhurst

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The Safety of Genetically Modified Foods Produced through Biotechnology, Robert M. Hollingworth, Leonard F. Bjeldanes, Michael Bolger, Ian Kimber, Barbara Jean Meade, Steve L. Taylor, and Kendall B. Wallace

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Scale-Up of the Fermentation and Purification of the Recombinant Heavy Chain Fragment C Of Botulinum Neurotoxin Serotype F, Expressed in Pichia pastoris, Scott K. Johnson, Wenhui Zhang, Leonard A. Smith, Karen J. Hywood-Potter, S. Todd Swanson, Vicki L. Schlegel, and Michael M. Meagher

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Metabolism of Fructooligosaccharides by Lactobacillus paracasei 1195, Handan Kaplan and Robert W. Hutkins

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A Response Surface Analysis of Commercial Corn Starch Annealing, Serap Ozcan and David S. Jackson

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Genome Diversification in Phylogenetic Lineages I and II of Listeria monocytogenes: Identification of Segments Unique to Lineage II Populations, Chaomei Zhang, Min Zhang, Jingliang Ju, Joseph Nietfeldt, John Wise, Phillip M. Terry, Michael Olson, Stephen D. Kachman, Martin Wiedmann, Mansour Samadpour, and Andrew K. Benson

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Pichia pastoris fermentation with mixed-feeds of glycerol and methanol: growth kinetics and production improvement, Wenhui Zhang, Karen J. Hywood Potter, Bradley A. Plantz, Vicki L. Schlegel, Leonard A. Smith, and Michael M. Meagher

2002

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Displacement of Escherichia coli O157:H7 from Rumen Medium Containing Prebiotic Sugars, Albane de Vaux, Mark Morrison, and Robert W. Hutkins

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Enzymatic Process for Nixtamalization of Cereal Grains, David S. Jackson and Deepak Sahai

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Discovering lactic acid bacteria by genomics, Todd Klaenhammer, Eric Altermann, Fabrizio Arigoni, Alexander Bolotin, Fred Breidt, Jeffrey Broadbent, Raul Cano, Stephane Chaillou, Josef Deutscher, Mike Gasson, Maarten van de Gutche, Jean Guzzo, Axel Hartke, Trevor Hawkins, Pascal Hols, Robert W. Hutkins, Michiel Kleerebezem, Jan Kok, Oscar Kuipers, Mark Lubbers, Emanuelle Maguin, Larry McKay, David Mills, Arjen Nauta, Ross Overbeek, Herman Pel, David Pridmore, Milton Saier, Douwe van Sinderen, Alexei Sorokin, James Steele, Daniel O'Sullivan, Willem de Vos, Bart Weimer, Monique Zagorec, and Roland Seizen

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Reduction of Moniliformin During Alkaline Cooking of Corn, Graciela Pineda-Valdes, Dojin Ryu, David S. Jackson, and Lloyd B. Bullerman

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Factors affecting the determination of threshold doses for allergenic foods: How much is too much?, Steve L. Taylor, Susan L. Hefle, Carsten Bindslev-Jensen, S. Allan Bock, A. Wesley Burks Jr., Lynn Christie, David J. Hill, Arne Host, Jonathan O'B. Hourihane, Gideon Lack, Dean D. Metcalfe, Denise Anne Moneret-Vautrin, Peter A. Vadas, Fabienne Rance, Daniel J. Skrypec, Thomas A. Trautman, Ingrid Malmheden Yman, and Robert S. Zeiger

2001

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Ancestral Divergence, Genome Diversification, and Phylogeographic Variation in Subpopulations of Sorbitol-Negative, β-Glucuronidase- Negative Enterohemorrhagic Escherichia coli O157, Jaehyoung Kim, Joseph Nietfeldt, Jingliang Ju, John Wise, Narelle Fegan, Patricia Desmarchelier, and Andrew K. Benson

2000

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Role of σB in Adaptation of Listeria monocytogenes to Growth at Low Temperature, Lynne A. Becker, Stefanie N. Evans, Robert W. Hutkins, and Andrew K. Benson

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Fermentation of Fructooligosaccharides by Lactic Acid Bacteria and Bifidobacteria, Handan Kaplan and Robert W. Hutkins

1999

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Mutational Analysis of the Role of HPr in Listeria monocytogenes, Douglas P. Christensen, Andrew K. Benson, and Robert W. Hutkins

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Octamer-based genome scanning distinguishes a unique subpopulation of Escherichia coli O157:H7 strains in cattle, Jaehyoung Kim and Andrew K. Benson

1998

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Identification of the Gene Encoding the Alternative Sigma Factor σB from Listeria monocytogenes and Its Role in Osmotolerance, Lynne A. Becker, Mehmet Sevket Cetin, Robert W. Hutkins, and Andrew K. Benson

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Cloning and Expression of the Listeria monocytogenes Scott A ptsH and ptsI Genes, Coding for HPr and Enzyme I, Respectively, of the Phosphotransferase System, Douglas P. Christensen, Andrew K. Benson, and Robert W. Hutkins