This collection of Nebraska Agricultural Experiment Station research bulletins records a wide range of research over an eighty year span, from agronomic and soils research to plant diseases, agricultural economics to studies of rural life. The University Archives preserves print copies of these historical research bulletins. The Center for Research Libraries supported the creation of this digital collection through the Project Ceres award program.

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1939

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The Utilization of Food Elements by Growing Chicks. VIII. A Comparison of Alfalfa Meal and Artificially Dried Sudan Grass Meal in Rations for Growing Chicks, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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The Utilization of Food Elements by Growing Chicks. VI. The Influence of the Protein Level of the Ration on the Growth of Chicks, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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Further Studies of Selected Types of Domestic Gas Stoves, Arnold E. Baragar

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Effect of Soil Type, Slope, and Surface Conditions on Intake of Water, F. L. Duley and L. L. Kelly

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The Effects of Stinking Smut (Bunt) and Seed Treatment upon the Yield of Winter Wheat, T. A. Kiesselbach and W. E. Lyness

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Effect of Organic Matter Decomposition on the Solubility and Fixation of Phosphorus in Alkaline Soils, H. F. Rhoades

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Comparative Costs of Home-Produced and Commercially Produced Bread and Rolls, Edna B. Snyder

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Personality Development in Farm, Small-Town, and City Children, Leland H. Stott

1938

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The Utilization of Food Elements by Growing Chicks. IV. Meat Meal and Fish Meal Compared with Meat Meal, Fish Meal, and Soybean Meal as Protein Concentrates, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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The Utilization of Food Elements by Growing Chicks. V. A Comparison of Cottonseed Meal and Linseed Oil Meal as Portions of the Protein Concentrate, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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A Proposed Method for Classifying and Evaluating Soils on the Basis of Productivity and Use Suitabilities, Arthur Anderson, A. P. Nelson, F. A. Hayes, and I. D. Wood

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The Accuracy of Pressure Gauges Used on Household Steam Pressure Cookers, Arnold E. Baragar

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Land Transfers in Twelve Counties in Nebraska, 1928-1933, L. F. Garey

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Studies on the Vitamin A Content of Cheese, I. L. Hathaway and H. P. Davis

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The Vitamin A Content of Soybean Silage and of A.I.V., Molasses, and Common Corn Silages, and the Effect of Feeding these Materials upon the Vitamin A Content of Milk, I. L. Hathaway, H. P. Davis, and J. C. Brauer

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Influence of Age of Dairy Cattle and Season of the Year on the Sex Ratio of Calves and Services Required for Conception, R. F. Morgan and H. P. Davis

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The Tax System of Nebraska with Special Reference to Its Relation to Agriculture, L. B. Snyder

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The Relation of Certain Factors in Farm Family Life to Personality Development in Adolescents, Leland H. Stott

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Wound Healing in Potatoes (Triumph Variety) as Influenced by Type of Injury, Nature of Initial Exposure, and Storage Conditions, H. O. Werner

1937

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The Utilization of Food Elements by Growing Chicks. I. A Comparison of Protein Concentrates from Animal and Vegetable Sources, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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The Utilization of Food Elements by Growing Chicks. II. A Comparison of Protein Concentrates from Single and Multiple Sources, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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The Utilization of Food Elements by Growing Chicks. III. A Comparison of Calcium Carbonate and Calcium Sulfate as Sources of Calcium, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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Comparative Physiology of Actinomyces in Relation to Potato Scab, Mitrofan M. Afanasiev

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Relation of Height at Withers and Chest Girth to Live Weight of Dairy Cattle of Different Breeds and Ages, H. P. Davis, R. F. Morgan, Samuel Brody, and A. C. Ragsdale

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The Influence of Various Soil Factors upon Potato Scab Caused by Actinomyces scabies, R. W. Goss

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A Study of Relief Activities in Seven Nebraska Counties, 1927-1934, Leland H. Stott

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Root Development of Young Delicious Apple Trees as Affected by Soils and by Cultural Treatments, W. W. Yocum

1936

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The Effect of Variation in the Calcium-to-Phosphorus Ratio on the Utilization of Nitrogen, Calcium, and Phosphorus by the Growing Chick, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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A Study of Selected Types of Domestic Gas Stoves, Arnold E. Baragar

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The Effect of Pregnancy and Parturition on the Weight of Dairy Cows, R. F. Morgan and H. P. Davis

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Some Factors Affecting the Cooking Quality of the Pea and Great Northern Types of Dry Beans, Edna B. Snyder

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Swine Erysipelas, L. Van Es and C. B. McGrath

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The Immunizing Value of Commercial Hemorrhagic Septicemia Aggressins, L. Van Es and J. F. Olney

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Cellar and Cold Storage of Sound and Mechanically Damaged Triumph Seed Potatoes, H. O. Werner

1935

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The Utilization of Nitrogen, Calcium, and Phosphorus by the Growing Chick, C. W. Ackerson, M. J. Blish, and F. E. Mussehl

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A Study of Farm Families and Their Standards of Living in Selected Districts of Nebraska 1931-1933, Margaret Fedde and Ruth Lindquist

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The Vitamin A Content of Sour Cream Butter, Sweet Cream Butter, and Margarines, I. L. Hathaway and H. P. Davis

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Sales Value and Assessed Value of Nebraska Farm Land: 1921-1934, Eleanor H. Hinman

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A Key to the Nebraska Cutworms and Armyworms that Attack Corn, Don B. Whelan

1934

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Effects of Inflation and Deflation upon Nebraska Agriculture, 1914 to 1932, H. Clyde Filley

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Cephalosporium Wilt and Die-back of the White Elm, R. W. Goss and Paul Raymond Frink

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The Vitamin E Content of Certain Dairy Feeds, I. L. Hathaway and H. P. Davis

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History of Farm Land Prices in Eleven Nebraska Counties 1873-1933, Eleanor H. Hinman

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Some Observations on Humidity and Weight Loss in the Incubation of Turkey Eggs, F. E. Mussehl and C. W. Ackerson

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Wilt and Cold Resistance of Self-Fertilized Lines of Alfalfas, George L. Peltier and H. M. Tysdal

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The Effect of a Controlled Nitrogen Supply with Different Temperatures and Photoperiods upon the Development of the Potato Plant, H. O. Werner

1933

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A Study of Five Commercial Electric Stoves, A. E. Baragar and Edna B. Snyder

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The Vitamin A Content of Skimmilk, Standardized Milk, and Cream from Different Breeds of Cows, I. L. Hathaway and H. P. Davis

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Farm Mortgage History of Eleven Southeastern Nebraska Townships 1870-1932, Eleanor H. Hinman and J. O. Rankin

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The Relative Susceptibility of Alfalfas to Wilt, George L. Peltier

1932

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The Vitamin A and the Vitamin E Content of Field-Cured and Artificially Cured Alfalfa Hay, I. L. Hathaway, H. P. Davis, and R. R. Graves

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The Identification of the More Important Prairie Hay Grasses of Nebraska by Their Vegetative Characters, F. D. Keim, G. W. Beadle, and A. L. Frolik

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Studies of Prairie Hay in North Central Nebraska, F. D. Keim, A. L. Frolik, and G. W. Beadle

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The Nature of Resistance in Alfalfa to Wilt (Aplanobacter insidiosum L. Mc.), George L. Peltier and F. R. Schroeder

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Factors Affecting the Performance of Kerosene Cook Stoves, Edna B. Snyder

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Tuber Development in Triumph Potatoes as Influenced by Time of Planting on Dry Land in Northwestern Nebraska, H. O. Werner

1931

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The Vitamin A Content of the Milk of Holstein, Ayrshire, Jersey, and Guernsey Cows, H. P. Davis and I. L. Hathaway

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Infection Experiments with Spindle Tuber and Unmottled Curly Dwarf of the Potato, R. W. Goss

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Studies of Rickets in Swine, William J. Loeffel, Ray R. Thalman, F. C. Olson, and F. A. Olson

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The Influence of Number of Daily Milkings on the Production of Dairy Cows, R. F. Morgan and H. P. Davis

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Utilization of Proteins by the Growing Chick, F. E. Mussehl and C. W. Ackerson

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A Study of Washing Machines, Edna B. Snyder and Morton P. Brunig

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The Effect of Maturity and the Ethylene Chlorhydrin Seed Treatment on the Dormancy of Triumph Potatoes, H. O. Werner

1930

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Economic Aspects of Contagious Abortion in a Dairy Herd, Department of Animal Husbandry

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The Symptoms of Spindle Tuber and Unmottled Curly Dwarf of the Potato, R. W. Goss

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Breeding Winter Wheat for Resistance to Stinking Smut (Tilletia levis and Tilletia tritici), T. A. Kiesselbach and Arthur Anderson

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The Relative Susceptibility of Alfalfas to Wilt and Cold, George L. Peltier and H. M. Tysdal

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A Study of Kerosene Cook Stoves, Edna B. Snyder

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The Food Habits of the Ring-necked Pheasant in Central Nebraska, M. H. Swenk

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The Incidence of Avian Tuberculosis in Mammals other than Swine, L. Van Es and H. M. Martin

1929

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Seed Potato Treatment Tests for Control of Scab and Rhizoctonia, R. W. Goss and H. O. Werner

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On the Nature and Cause of "The Walking Disease" of Northwestern Nebraska (Necrobiosis et cirrhosis hepatis enzootica), L. Van Es, L. R. Cantwell, H. M. Martin, and J. Kramer

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Effect of Cultural Methods and Maturity Upon the Seed Value of Eastern Nebraska Potatoes, H. O. Werner

1927

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Stem Rust in Nebraska. Part I. General Survey of Sources. Part II. Identification of the Physiologic Forms of Puccinia graminis from Various Sources, George L. Peltier and A. F. Thiel

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Further Experiments with Poisoned Baits for Grasshoppers, M. H. Swenk

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The Pine Tipmoth in the Nebraska National Forest, M. H. Swenk

1926

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The Immediate Effect of Gametic Relationship and of Parental Type upon the Kernel Weight of Corn, T. A. Kiesselbach

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Alfalfa Investigations, T. A. Kiesselbach and Arthur Anderson

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The Differential Reaction of Strains Within a Variety of Wheat to Physiologic Forms of Puccinia graminis tritici, T. A. Kiesselbach and George L. Peltier

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Studies on the Ascaris Lumbricoides, H. M. Martin

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Nutrient Requirements of Growing Chicks, F. E. Mussehl

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The Spindle-Tuber Disease as a Factor in Seed Potato Production, H. O. Werner

1925

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Further Studies on the Effect of Environment on Potato Degeneration Diseases, R. W. Goss and George L. Peltier

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Winter Wheat Investigations, T. A. Kiesselbach

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A Study of the Environmental Conditions Influencing the Development of Stem Rust in the Absence of an Alternate Host. III. Further Studies of the Viability of Urediniospores of Puccinia graminis tritici, George L. Peltier

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A Study of the Environmental Conditions Influencing the Development of Stem Rust in the Absence of an Alternate Host. IV. Overwintering of Urediniospores of Puccinia graminis tritici. V. The Period of Initial Infection of Urediniospores of Puccinia graminis tritici on Wheat. VI. Influence of Light on Infection and Subsequent Development of Urediniospores of Puccinia graminis tritici on Wheat, George L. Peltier

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An Inquiry into the Cause of the Increase of Tuberculosis of Swine, L. Van Es and H. M. Martin

1924

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Effect of Environment on Potato Degeneration Diseases, R. W. Goss

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Potato Wilt and Stem-end Rot Caused by Fusarium eumartii, R. W. Goss

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Control Equipment for the Study of the Relation of Environment to Disease, George L. Peltier and R. W. Goss

1923

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Relation of Environment and other Factors to Potato Wilt Caused by Fusarium Oxysporum, R. W. Goss

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A Study of the Environmental Conditions Influencing the Development of Stem Rust in the Absence of an Alternate Host. II. Infection Studies with Puccinia graminis tritici Form III and Form IX, George L. Peltier

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Seed Potato Investigations, H. O. Werner and R. F. Howard

1922

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Corn Investigations, T. A. Kiesselbach

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A Study of the Environmental Conditions Influencing the Development of Stem Rust in the Absence of an Alternate Host. I. The Viability of the Urediniospores of Puccinia graminis tritici Form III, George L. Peltier

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Studies of Immunity Against Hemorrhagic Septicemia, L. Van Es and H. M. Martin

1921

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The Regional Adaptation of Corn in Nebraska, T. A. Kiesselbach and F. D. Keim

1920

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Freezing Injury of Seed Corn, T. A. Kiesselbach and J. A. Ratcliff

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The Immunizing Value of Commercial Vaccines and Bacterins Against Hemorrhagic Septicemia, L. Van Es and H. M. Martin

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The Value of Commercial Vaccines and Bacterins Against Fowl Cholera, L. Van Es and H. M. Martin